Pure DHA Natural Berry Flavor
Product analysis
Pure DHA Natural Berry Flavor offers a focused omega-3 supplement, but its relatively high cost for EPA and DHA limits value.
AI assessment of the formula, label and price. How scoring works
Nutrient Quality20
The omega-3 form is unspecified. The named fatty acids do not establish the oil’s molecular structure or absorption potential.
Ingredient Transparency63
The declared amounts are listed. Unspecified forms and differing serving declarations limit a precise preparation comparison.
Value For Money20
The EPA and DHA content is relatively costly. That weakens value for someone mainly seeking those omega-3 fats.
Customer Satisfaction91
Customer feedback is strongly positive across many thousands of ratings. The extensive review base gives a broad view of satisfaction.
Product Focus0
The formula focuses on omega-3 fats. A benefit for a particular health goal cannot be established.
- Format
Softgel - Container
- 90 Softgel(s)
- Per serving
- $1.19
- Customer rating
- 4.7 · 13,088 ratings
Goals
Ingredients
| Ingredient | Amount per serving | Score |
|---|---|---|
Calories | 25 Calorie(s) | |
Total Fat | 3 Gram(s) | |
Total Omega-3 Fatty Acids | 540 mg |
How this ingredient is rated
Active Ingredient Quality & Bioavailability24
Molecular Form & Absorption Potential
Source Purity & Oxidative Protection
Dose, Safety & Label Transparency43
EPA & DHA Label Specificity
Active Ingredient Concentration
Third-Party Purity Verification
Value20
Price per 1000mg of EPA+DHA
Alternative products
Sources
Published studies used for the product analysis and the top-ranked studies for each ingredient and goal.
- Dietetic intervention in psoriatic arthritis: the DIETA trial.
- Omega-3 fatty acid supplement skin cancer prophylaxis in lung transplant recipients: A randomized, controlled pilot trial.
- Clinical and metabolic response to flaxseed oil omega-3 fatty acids supplementation in patients with diabetic foot ulcer: A randomized, double-blind, placebo-controlled trial.
- Treatment of hard-to-heal wounds in ischaemic lower extremities with a novel fish skin-derived matrix.
- Effect of eicosapentaenoic acid, an omega-3 polyunsaturated fatty acid, on UVR-related cancer risk in humans. An assessment of early genotoxic markers.