Buffered Vitamin C Chewable 500 mg Natural Orange Flavor
Product analysis
Buffered Vitamin C Chewable 500 mg Natural Orange Flavor offers chewable support for normal immune function and collagen formation. Its clearest everyday benefit is helping cover low vitamin C intake.
AI assessment of the formula, label and price. How scoring works
Nutrient Quality33
The vitamin C source is identified, while some added fruit preparations are less clear. Buffering and added plant ingredients do not establish a special quality or absorption advantage.
Ingredient Transparency79
The listed amounts are stated, and the vitamin C and calcium sources are named. Several other preparations remain unspecified, limiting a complete comparison.
Value For Money44
The vitamin C cost sits around the middle of its comparison. Reliable value comparisons for the accompanying ingredients are unavailable, so they do not establish added value.
Customer Satisfaction81
Customers are strongly positive about the chewable. Several hundred ratings provide a useful satisfaction picture, without proving health benefits.
Product Focus62
Vitamin C provides the main support for normal immune nutrition, antioxidant functions and collagen formation. The smaller accompanying ingredients do not establish extra benefits from the broader mixture.
- Format
Tablet - Container
- 100 Tablet(s)
- Per serving
- $0.16
- Customer rating
- 4.7 · 959 ratings
Goals
Vitamin C has modest support for shortening colds with regular supplementation, without establishing infection prevention or treating an existing cold. The declared serving receives a partial saved amount allowance, which does not establish an optimal dose or verified daily use. Accompanying vitamin C sources and bioflavonoids do not establish additional vitamin C or extra benefit.
How this product is rated for Immunity
Ingredient fit60
Goal fit
Dose adequacy
Pathways40
Depth
Breadth
Evidence100
Evidence strength
Studied preparation
Formulation logic100
Partner coverage
Conflicts
Effective doses
Vitamin C at 500 mg supports normal antioxidant and immune defenses and may help fill a dietary gap. Calcium at 16 mg is too small to reach the saved contribution threshold. The buffered chewable format does not establish added health benefit beyond the declared nutrient contribution.
How this product is rated for Everyday Health
Ingredient fit49
Goal fit
Dose adequacy
Pathways17
Depth
Breadth
Evidence74
Evidence strength
Studied preparation
Formulation logic100
Partner coverage
Conflicts
Effective doses
Vitamin C supports collagen formation and can restore impaired wound healing when intake is deficient. The 500 mg calcium ascorbate serving receives full amount recognition in the saved result. Extra vitamin C has no established skin benefit when intake is adequate, and buffering or fruit-source material does not establish additional cosmetic effects or UV protection.
How this product is rated for Skin Health
Ingredient fit69
Goal fit
Dose adequacy
Pathways0
Depth
Breadth
Evidence100
Evidence strength
Studied preparation
Formulation logic100
Partner coverage
Conflicts
Effective doses
Vitamin C at 500 mg supports antioxidant defenses, with inflammation-related evidence mainly in people who started with elevated markers. The 15 mg rose hip amount is far below the 5 g daily powder exposure in the supplied joint-pain evidence, so its added contribution is limited.
How this product is rated for Inflammation
Ingredient fit49
Goal fit
Dose adequacy
Pathways17
Depth
Breadth
Evidence87
Evidence strength
Studied preparation
Formulation logic100
Partner coverage
Conflicts
Effective doses
Vitamin C supports antioxidant defenses relevant to eye tissues. Its supplied vision evidence comes from a defined multi-ingredient regimen for selected people with AMD, rather than vitamin C alone improving routine visual performance. The amount reaches the saved reference range, but higher intake does not establish greater visual benefit. Calcium ascorbate does not establish an added vision advantage.
How this product is rated for Eye Health
Ingredient fit66
Goal fit
Dose adequacy
Pathways47
Depth
Breadth
Evidence68
Evidence strength
Studied preparation
Formulation logic100
Partner coverage
Conflicts
Effective doses
Ingredients
| Ingredient | Amount per serving | Score |
|---|---|---|
Calories | 10 Calorie(s) | |
Total Carbohydrates | 1 Gram(s) | |
Vitamin C (Calcium Ascorbate) | 500 mg | |
Calcium (Calcium Ascorbate) | 16 mg | |
Acerola Cherry | 15 mg | |
Rose Hips | 15 mg | |
Bioflavonoid Concentrate (Citrus) | 20 mg |
How this ingredient is rated
Composition and Label Disclosure20
Marker and Preparation Disclosure
Composition and Label Disclosure20
Acerola Botanical Identity Disclosure
Commercial Price and Usability
Alternative products
Sources
Published studies used for the product analysis and the top-ranked studies for each ingredient and goal.
- Dietary intake and blood concentrations of antioxidants and the risk of cardiovascular disease, total cancer, and all-cause mortality: a systematic review and dose-response meta-analysis of prospective studies.
- Scientific Opinion on the substantiation of a health claim related to vitamin C and increasing non haem iron absorption pursuant to Article 14 of Regulation (EC) No 1924/2006.
- Vitamin C Depletion and All-Cause Mortality in Renal Transplant Recipients.
- Associations of Serum Biomarkers of Fruit and Vegetable Intake With the Risk of Cause-Specific Mortality and All-Cause Mortality: A National Prospective Cohort Study.
- Relation between plasma ascorbic acid and mortality in men and women in EPIC-Norfolk prospective study: a prospective population study. European Prospective Investigation into Cancer and Nutrition.
- Role of Oral Vitamin 'C' on Astigmatic Errors in Phacoemulsification.
- Ascorbic acid metabolites are involved in intraocular pressure control in the general population.
- Nutritional modulation of cataract.
- Dietary n-3 Fatty Acid, α-Tocopherol, Zinc, vitamin D, vitamin C, and β-carotene are Associated with Age-Related Macular Degeneration in Japan.
- Adherence to a Mediterranean diet, lifestyle and age-related macular degeneration: the Coimbra Eye Study - report 3.
- Vitamin C and contribution to the normal function of the immune system: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006.
- Therapeutic effects of high-dose vitamin C supplementation in patients with COVID-19: a meta-analysis.
- Effect of micronutrient supplements on influenza and other respiratory tract infections among adults: a systematic review and meta-analysis.
- New evidence for antioxidant properties of vitamin C.
- Enhanced Vitamin C Delivery: A Systematic Literature Review Assessing the Efficacy and Safety of Alternative Supplement Forms in Healthy Adults.
- Efficacy of Vitamin C as Glucocorticoid Substitute for Reducing Pain and Inflammation After Total Hip Arthroplasty: A Randomized Controlled Trial.
- The Impact of Vitamin C on Analgesic, Anti-inflammatory, and Hemostatic Outcomes After Total Hip and Knee Arthroplasty: A Systematic Review and Meta-Analysis.
- The impact of vitamin C supplementation on the perioperative outcomes after total hip and knee arthroplasty: a systematic review and meta-analysis.
- Therapeutic Impact of Ascorbic Acid on Oral and Periodontal Tissues: A Systematic Literature Review.
- Oral vitamin C administration reduces early recurrence rates after electrical cardioversion of persistent atrial fibrillation and attenuates associated inflammation.