Ascorbic Acid 100% Pure Vitamin C
Goals
$11.24 $0.09 per serving
Product analysis
Ascorbic Acid 100% Pure Vitamin C offers economical support for normal immune function and collagen formation, especially when intake is low. Regular use may also modestly shorten colds.
AI assessment of the formula, label and price. How scoring works
Nutrient Quality40
The vitamin C is clearly identified as ascorbic acid, but its form quality cannot be judged confidently. The clear name helps identify the contents without establishing an advantage over other vitamin C options.
Ingredient Transparency100
The vitamin C amount and form are both disclosed. That makes the single-ingredient contents straightforward to compare.
Value For Money100
The vitamin C offers very good value for the amount provided. Its cost is a positive feature if vitamin C is the nutrient you want.
Customer Satisfaction93
Customer satisfaction is very high across a large number of ratings. The breadth of feedback makes the satisfaction picture more dependable without proving health benefits.
Product Focus79
The single ingredient keeps the purpose clear, with the strongest connection to normal immune and antioxidant functions. Skin-related benefits are most relevant to low intake, while eye findings concern specific combinations rather than routine vision improvement.
- Format
Powder - Container
- 8 Ounce(s)
- Per serving
- $0.09
- Also available
Ascorbic Acid 100% Pure Vitamin C$40.49- Customer rating
- 4.8 · 13,755 ratings
Goals
Impact
Highest effect
Vitamin C · 2000 mg
Impact
High effect
Vitamin C · 2000 mg
Impact
High effect
Vitamin C · 2000 mg
Impact
High effect
Vitamin C · 2000 mg
Ingredients
| Ingredient | Amount per serving | Score |
|---|---|---|
Vitamin C (L-Ascorbic Acid) | 2000 mg |
Vitamin C (L-Ascorbic Acid) · 2000 mg OverallScore61
2,000 mg of vitamin C per serving comes at a low cost per gram of vitamin C. The vitamin C source is L-Ascorbic Acid. L-Ascorbic Acid is an unbuffered acid form.
How this ingredient is rated
Active Ingredient Quality & Bioavailability30
The vitamin C source is L-Ascorbic Acid. L-Ascorbic Acid is an unbuffered acid form.
Vitamin C Chemical Form & Delivery System
The vitamin C source is L-Ascorbic Acid.
Gastric Comfort & pH Balance
L-Ascorbic Acid is an unbuffered acid form.
Dose, Safety & Label Transparency74
A serving provides 2,000 mg of vitamin C, a relatively large amount. The Other Ingredients panel has no flagged sweeteners or artificial colors.
Optimal Dosage Targeting
A serving provides 2,000 mg of vitamin C, a relatively large amount.
Purity & Excipient Quality
The Other Ingredients panel has no flagged sweeteners or artificial colors.
Mineral & Source Transparency
The vitamin C amount and its ascorbic acid source are stated; no associated mineral amount is needed.
Value100
The cost per gram of vitamin C is low.
Price per Gram of Vitamin C
The cost per gram of vitamin C is low.
Alternative products
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Sources
Published studies used for the product analysis and the top-ranked studies for each ingredient and goal.
- Dietary intake and blood concentrations of antioxidants and the risk of cardiovascular disease, total cancer, and all-cause mortality: a systematic review and dose-response meta-analysis of prospective studies.
- Scientific Opinion on the substantiation of a health claim related to vitamin C and increasing non haem iron absorption pursuant to Article 14 of Regulation (EC) No 1924/2006.
- Vitamin C Depletion and All-Cause Mortality in Renal Transplant Recipients.
- Associations of Serum Biomarkers of Fruit and Vegetable Intake With the Risk of Cause-Specific Mortality and All-Cause Mortality: A National Prospective Cohort Study.
- Relation between plasma ascorbic acid and mortality in men and women in EPIC-Norfolk prospective study: a prospective population study. European Prospective Investigation into Cancer and Nutrition.
- Role of Oral Vitamin 'C' on Astigmatic Errors in Phacoemulsification.
- Ascorbic acid metabolites are involved in intraocular pressure control in the general population.
- Nutritional modulation of cataract.
- Dietary n-3 Fatty Acid, α-Tocopherol, Zinc, vitamin D, vitamin C, and β-carotene are Associated with Age-Related Macular Degeneration in Japan.
- Adherence to a Mediterranean diet, lifestyle and age-related macular degeneration: the Coimbra Eye Study - report 3.
- Vitamin C and contribution to the normal function of the immune system: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006.
- Therapeutic effects of high-dose vitamin C supplementation in patients with COVID-19: a meta-analysis.
- Effect of micronutrient supplements on influenza and other respiratory tract infections among adults: a systematic review and meta-analysis.
- New evidence for antioxidant properties of vitamin C.
- Enhanced Vitamin C Delivery: A Systematic Literature Review Assessing the Efficacy and Safety of Alternative Supplement Forms in Healthy Adults.
- Efficacy of Vitamin C as Glucocorticoid Substitute for Reducing Pain and Inflammation After Total Hip Arthroplasty: A Randomized Controlled Trial.
- The Impact of Vitamin C on Analgesic, Anti-inflammatory, and Hemostatic Outcomes After Total Hip and Knee Arthroplasty: A Systematic Review and Meta-Analysis.
- The impact of vitamin C supplementation on the perioperative outcomes after total hip and knee arthroplasty: a systematic review and meta-analysis.
- Therapeutic Impact of Ascorbic Acid on Oral and Periodontal Tissues: A Systematic Literature Review.
- Oral vitamin C administration reduces early recurrence rates after electrical cardioversion of persistent atrial fibrillation and attenuates associated inflammation.