Wonder-C Orange Tangerine
Product analysis
Wonder-C Orange Tangerine may help cover nutrient gaps relevant to normal immune function and skin maintenance. Its undisclosed blend makes the extra ingredients harder to judge.
AI assessment of the formula, label and price. How scoring works
Nutrient Quality37
The natural vitamin E form is a favorable quality feature. Most other form comparisons remain uncertain, with several preparations and the blend contents unspecified.
Ingredient Transparency61
Ingredient amounts are listed, but many forms and the blend components are missing. That limits a complete comparison of the formula.
Value For Money35
The vitamin C and vitamin E content have relatively unfavorable value comparisons. Value for most other ingredients remains uncertain.
Customer Satisfaction83
Customer ratings are positive across a substantial review pool. They do not establish protection from infections or a particular skin benefit.
Product Focus35
The clearest role is nutritional support for normal immune and skin functions. The undisclosed blend and unresolved usable vitamin E amount limit expectations for added benefits.
- Format
Liquid - Container
- 16 Fluid Ounce(s)
- Per serving
- $0.99
- Customer rating
- 4.7 · 1,364 ratings
Goals
Ingredients
| Ingredient | Amount per serving | Score |
|---|---|---|
Calories | 68 Calorie(s) | |
Total Fat | 4 Gram(s) | |
Total Carbohydrates | 8 Gram(s) | |
Vitamin C (Ascorbic Acid) | 1000 mg | |
Vitamin D (Cholecalciferol) | 100 mcg | |
Vitamin E (D-Alpha-Tocopherol) | 10 IU | |
Zinc (Zinc Bisglycinate) | 15 mg | |
Liposomal Proprietary Blend | 4000 mg | |
Rose Hip | 50 mg | |
Quercetin | 50 mg | |
Echinacea | 50 mg |
How this ingredient is rated
Active Ingredient Quality & Bioavailability79
Vitamin C Chemical Form & Delivery System
Gastric Comfort & pH Balance
Dose, Safety & Label Transparency91
Optimal Dosage Targeting
Purity & Excipient Quality
Mineral & Source Transparency
Value20
Price per Gram of Vitamin C
How this ingredient is rated
Active Ingredient Quality & Bioavailability46
Natural (d-alpha) vs. Synthetic (dl-alpha)
Mixed Tocopherol Isomer Diversity
Tocotrienol Complex Inclusion
Dose, Safety & Label Transparency29
Therapeutic Dosage Range
Label Transparency and Isomer Specificity
Value40
Cost per Natural-Form Therapeutic Serving
Alternative products
Sources
Published studies used for the product analysis and the top-ranked studies for each ingredient and goal.
- Dietary intake and blood concentrations of antioxidants and the risk of cardiovascular disease, total cancer, and all-cause mortality: a systematic review and dose-response meta-analysis of prospective studies.
- Scientific Opinion on the substantiation of a health claim related to vitamin C and increasing non haem iron absorption pursuant to Article 14 of Regulation (EC) No 1924/2006.
- Vitamin C Depletion and All-Cause Mortality in Renal Transplant Recipients.
- Associations of Serum Biomarkers of Fruit and Vegetable Intake With the Risk of Cause-Specific Mortality and All-Cause Mortality: A National Prospective Cohort Study.
- Relation between plasma ascorbic acid and mortality in men and women in EPIC-Norfolk prospective study: a prospective population study. European Prospective Investigation into Cancer and Nutrition.
- Vitamin D supplementation for prevention of mortality in adults.
- Effect of vitamin D on gastrointestinal symptoms and health-related quality of life in irritable bowel syndrome patients: a randomized double-blind clinical trial.
- The impact of vitamin D administration on mortality in COVID-19 patients: a systematic review and meta-analysis of randomized controlled trials.
- Vitamin D Status and Mortality: A Systematic Review of Observational Studies.
- Meta-analysis of long-term vitamin D supplementation on overall mortality.
- Effectiveness of sodium bicarbonate and zinc chloride mouthwashes in the treatment of oral mucositis and quality of life in patients with cancer under chemotherapy.
- Zinc supplementation in young children with acute diarrhea in India.
- Associations of mortality with ocular disorders and an intervention of high-dose antioxidants and zinc in the Age-Related Eye Disease Study: AREDS Report No. 13.
- Effects of zinc and probiotic co-supplementation on inflammation, gastrointestinal symptoms, quality of life, and mood in irritable bowel syndrome patients.
- Effect of zinc sulfate supplementation on premenstrual syndrome and health-related quality of life: Clinical randomized controlled trial.
- Role of Oral Vitamin 'C' on Astigmatic Errors in Phacoemulsification.
- Ascorbic acid metabolites are involved in intraocular pressure control in the general population.
- Nutritional modulation of cataract.
- Dietary n-3 Fatty Acid, α-Tocopherol, Zinc, vitamin D, vitamin C, and β-carotene are Associated with Age-Related Macular Degeneration in Japan.
- Adherence to a Mediterranean diet, lifestyle and age-related macular degeneration: the Coimbra Eye Study - report 3.