Product analysis
Astaxanthin 10 mg may help maintain skin condition and offers good value for the active amount provided.
AI assessment of the formula, label and price. How scoring works
Nutrient Quality40
The algae source is identified, making the astaxanthin easier to identify. Its form quality and absorption remain uncertain.
Ingredient Transparency100
Both the active amount and its source are disclosed. That makes the serving straightforward to compare with other astaxanthin supplements.
Value For Money100
The cost is appealing for the amount of astaxanthin provided. That supports value when shopping for this specific ingredient.
Customer Satisfaction81
Buyers give strongly positive ratings. The several hundred ratings provide a useful spread of feedback.
Product Focus80
One active ingredient keeps the formula focused and easy to understand. Its clearest practical connection is to maintaining skin condition, with more limited support for its other uses.
- Format
Softgel - Container
- 30 Softgel(s)
- Per serving
- $0.65
- Also available
Natural Astaxanthin 5 mg$20.46- Customer rating
- 4.8 · 714 ratings
Goals
Ingredients
| Ingredient | Amount per serving | Score |
|---|---|---|
Astaxanthin (H. pluvialis) | 10 mg |
How this ingredient is rated
Active Ingredient Quality & Bioavailability60
Biological Source Quality
Formulation Technology
Branded Ingredient Standard
Dose, Safety & Label Transparency84
Clinical Potency per Serving
Active Astaxanthin Yield Transparency
Ingredient Stability & Packaging
Value100
Price per Milligram of Active Astaxanthin
Alternative products
Sources
Published studies used for the product analysis and the top-ranked studies for each ingredient and goal.
- Astaxanthin, a natural antioxidant, lowers cholesterol and markers of cardiovascular risk in individuals with prediabetes and dyslipidaemia.
- Antioxidant Lipid Supplement on Cardiovascular Risk Factors: A Systematic Review and Meta-Analysis.
- Administration of natural astaxanthin increases serum HDL-cholesterol and adiponectin in subjects with mild hyperlipidemia.
- Effects of Astaxanthin Supplementation on Glycemic Control and Lipid Profile in Patients With Prediabetes and Type 2 Diabetes: A Meta-Analysis of Randomized Controlled Trials.
- Astaxanthin Supplemented with High-Intensity Functional Training Decreases Adipokines Levels and Cardiovascular Risk Factors in Men with Obesity.
- Effects of astaxanthin-rich Haematococcus pluvialis extract on cognitive function: a randomised, double-blind, placebo-controlled study.
- Effect of astaxanthin-rich extract derived from Paracoccus carotinifaciens on cognitive function in middle-aged and older individuals.
- The Effects of Astaxanthin on Cognitive Function and Neurodegeneration in Humans: A Critical Review.
- Effects of Astaxanthin Supplementation on Fatigue, Motor Function and Cognition: A Meta-Analysis of Randomized Controlled Trials.
- Astaxanthin and improvement of dementia: A systematic review of current clinical trials.
- Benefits and Safety of Astaxanthin in the Treatment of Mild-To-Moderate Dry Eye Disease.
- Astaxanthin (AstaReal®) Improved Acute and Chronic Digital Eye Strain in Children: A Randomized Double-Blind Placebo-Controlled Trial.
- Effects of diet containing astaxanthin on visual function in healthy individuals: a randomized, double-blind, placebo-controlled, parallel study.
- Astaxanthin, cell membrane nutrient with diverse clinical benefits and anti-aging potential.
- Nutritional Supplementation for Myopia Prevention and Control: A Systematic Review of Randomized Controlled Trials.
- The anti-inflammatory and antioxidant effects of astaxanthin as an adjunctive therapy in community-acquired pneumonia: a randomized controlled trial.
- The Role of Astaxanthin as an Antioxidant and Anti-Inflammatory Agent in Human Health: A Systematic Review.
- Astaxanthin ameliorates inflammation, oxidative stress, and reproductive outcomes in endometriosis patients undergoing assisted reproduction: A randomized, triple-blind placebo-controlled clinical trial.
- Astaxanthin Modulates Inflammation in Type 2 Diabetes via Regulation of microRNAs, Lysophosphatidylcholine, and α-Hydroxybutyrate.
- Redox-sensitive miRNAs and Humanin could mediate effects of exercise and astaxanthin on oxidative stress and inflammation in type 2 diabetes.