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Spectrum Vibrance

Vibrant Health
4.6
★ ★ ★ ★ ★
(152 ratings)
Astaxanthin 4 mg
European Elder 100 mg
Lycopene 5 mg
Turmeric 100 mg
Product Image
Score59
Several useful antioxidants sit inside a very broad powder, but many plant additions are small and the serving is costly. It works better as general variety than as an efficient source of any one featured ingredient.
How scoring works
Quantity:184 Gram(s) • (30 servings)
Goals:
Skin Health

Score 59

Several useful antioxidants sit inside a very broad powder, but many plant additions are small and the serving is costly. It works better as general variety than as an efficient source of any one featured ingredient.
How scoring works
$48.33($1.61 per serving)
iHerb
$ 55.13
Walmart
$ 48.33
Vitacost
$ 52.39
Daily Vita
$ 55.13
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Analysis

The powder combines fruit, vegetable, berry, and green-food ingredients with 4 mg of astaxanthin, 5 mg of lycopene, vitamin C, carotenoids, and multiple polyphenol extracts. Astaxanthin from Haematococcus pluvialis and the standardized curcuminoid entry are useful quality details.

Most whole-food powders are included at only a few hundred milligrams each, making the breadth more impressive than the likely depth. Turmeric, lycopene, and astaxanthin also lack an integrated fat source or other convincing delivery support, so taking the serving with a meal containing fat may matter.

The loose powder can suit people who prefer a drink over capsules, but the large ingredient list creates a costly and unfocused serving. It fits broad antioxidant intake better than targeted turmeric, elderberry, lycopene, or astaxanthin supplementation.

Who is it for
  • Adults who prefer a broad antioxidant powder
  • Users seeking fruit and vegetable variety in drink form
  • People comfortable paying more for ingredient breadth
Best for
  • Broad polyphenol intake
  • Astaxanthin and lycopene alongside plant powders
  • A powder alternative to many capsules

Pros

  • Uses astaxanthin from Haematococcus pluvialis
  • Includes lycopene and plant carotenoids
  • Provides standardized curcuminoids and several polyphenol extracts
  • Clearly lists individual ingredient weights
  • Adds vitamin C

Cons

  • Many plant powders are lightly dosed
  • The serving cost is high
  • Turmeric lacks a clear absorption aid
  • Lycopene and astaxanthin have no integrated fat carrier
  • The broad formula lacks a focused primary purpose

Warnings

  • Vitamin K may affect warfarin dose control; keep intake consistent and follow anticoagulation guidance.
  • Turmeric, grape-derived polyphenols, and other extracts may add bleeding risk with anticoagulant or antiplatelet medicines.
  • Take the fat-soluble carotenoids with a meal containing fat unless the label directs otherwise.

Nutrient quality

58 Moderate impact

Several standardized extracts and algal carotenoids are identified, while many produce powders have no meaningful form detail. A few actives have useful amounts, but the many small fruit and vegetable additions may provide limited amounts of their key compounds.

Ingredient transparency

67 High impact

Amounts are supplied for all listed ingredients, including the many powders and extracts. Flavoring, sweeteners, and other inactive powder ingredients are not shown in the supplied data.

Customer satisfaction

63 Moderate impact

The supplied aggregate rating indicates very favorable satisfaction, though no experience details are provided. No specific feedback is supplied, so recurring complaints cannot be assessed.

Value for money

47 Lower impact

The premium cost is difficult to justify because much of the formula consists of modestly dosed produce powders. The serving cost is high relative to the uncertain effective amount of many actives.

Report analysis

Goals

Skin Health
Impact
High effect
B Goal FitB- Strength of SupportB- CoverageD+ Formula Quality
Vitamin C · 52 mgAstaxanthin · 4 mgLycopene · 5 mgVitamin E · 1.36 mg

Astaxanthin, lycopene, vitamin C, and a wide range of plant antioxidants give the powder clear oxidative-defense and photo-protection relevance. The astaxanthin amount reaches a human-study range, while lycopene provides a useful supporting amount.

The dry format lacks a lipid carrier for its fat-soluble carotenoids, and vitamin E is modest. Dozens of fruit, vegetable, and extract ingredients make the formula broad but heavily padded, with little direct support for hydration or structural repair.

Study evidence
Astaxanthin Supportive 12 studies
Lycopene Supportive 20 studies
Vitamin C Supportive 53 studies
Vitamin E Supportive 38 studies
Anti-Inflammatory Support
Impact
Moderate effect
B- Goal FitC Strength of SupportB- CoverageD+ Formula Quality
Vitamin E · 1.36 mgAstaxanthin · 4 mgVitamin C · 52 mg

Astaxanthin, curcuminoids, phycocyanin, lycopene, and many fruit polyphenols cover several oxidative and inflammatory pathways. Astaxanthin reaches a useful amount, while curcuminoids and several other actives are modestly dosed.

The very broad powder relies on dozens of fruit and vegetable ingredients, many present below focused supplemental amounts. Dry delivery without a fat source may also limit absorption of carotenoids.

Study evidence
Astaxanthin Supportive 18 studies
Lycopene Supportive 15 studies
Vision Support
Impact
Moderate effect
B Goal FitC+ Strength of SupportC- CoverageF Formula Quality
Vitamin E · 1.36 mgVitamin C · 52 mgVitamin A · 85 mcgAstaxanthin · 4 mg

Astaxanthin, lycopene, and a lutein-bearing marigold extract give the powder meaningful antioxidant and light-protection relevance. The very long fruit, vegetable, and botanical list does not provide equally strong evidence for vision.

Astaxanthin reaches a useful amount, while active lutein yield and many extract potencies remain unclear. Taking the powder with a fat-containing meal may help absorption of its carotenoids because no lipid carrier is listed.

Study evidence
Astaxanthin Mixed 7 studies
Lycopene Supportive 5 studies
Anti-Aging
Impact
Moderate effect
B- Goal FitD+ Strength of SupportB- CoverageD- Formula Quality
Vitamin K · 17 mcgAstaxanthin · 4 mg

Astaxanthin and lycopene provide meaningful antioxidant support for skin, eyes, and cellular protection. The formula also lists many fruit, vegetable, polyphenol, and botanical ingredients across inflammatory and oxidative pathways.

Most secondary ingredients are present in small amounts, creating very broad coverage without dependable depth. The dry powder lacks an integrated fat source for the carotenoids and vitamin K can complicate stable warfarin dosing.

Study evidence
Astaxanthin Supportive 4 studies
Lycopene Supportive 11 studies
Vitamin K Supportive 27 studies
Cognitive Support
Impact
Moderate effect
D+ Goal FitB- Strength of SupportC- CoverageD Formula Quality
Astaxanthin · 4 mg

Astaxanthin and a wide range of plant antioxidants may support long-term neural protection from oxidative stress. Direct evidence for improved memory or attention from this broad powder is limited compared with established nootropics.

The astaxanthin amount and algal source are clear, but the dry powder lacks a built-in fat source for absorption. Dozens of small fruit and vegetable powders create antioxidant breadth without strong depth in a specific cognitive pathway.

Study evidence
Astaxanthin Mixed 6 studies

Ingredients

IngredientAmount per serving
Calories
25 Calorie(s)
Total Carbohydrates
5 Gram(s)
Protein
0.5 Gram(s)
Vitamin A (Plant Carotenoids)
85 mcg
Vitamin C
52 mg
Calcium
25 mg
Iron
1.5 mg
Vitamin E
1.36 mg
Vitamin K
17 mcg
Sodium
10 mg
Potassium
50 mg
Goji berry juice powder
300 mg
Raspberry fruit powder
300 mg
Camu-Camu (Vitamin C Extract)
200 mg
Cranberry
200 mg
Strawberry fruit powder
200 mg
Tomato fruit powder
150 mg
Pomegranate standardized extract (Ellagic Acid)
50 mg
Cranberry standardized extract (organic Acids)
20 mg
Goji standardized extract (Polyphenols)
20 mg
Raspberry standardized extract (Ellagic Acid)
20 mg
Lycopene (Beadlets)
5 mg
Astaxanthin (Haematococcus pluvialis)
4 mg
Apricot fruit powder
300 mg
Carrot juice powder
200 mg
Carrot root powder
200 mg
Papaya fruit juice powder
200 mg
Peach fruit powder
200 mg
Pear whole fruit powder
200 mg
Marigold flower extract (Lutein)
200 mg
Curcuminoids 95% standardized extract
100 mg
Turmeric root powder
100 mg
Brussels Sprout powder
200 mg
Green Cabbage powder
200 mg
Kale leaf powder
200 mg
Moringa leaf powder
200 mg
Parsley leaf & stem powder
200 mg
Broccoli sprouts powder
50 mg
Gynostemma pentaphylum std extract (Gypenosides)
30 mg
Prune (Plum) powder
300 mg
Blueberry fruit powder
220 mg
Acai fruit juice powder
200 mg
Blackberry fruit powder
200 mg
Acai fruit 4:1 ext.
100 mg
Elderberry fruit 10:1 extract
100 mg
Phycocyanin (pure Phycocyanin powder)
60 mg
Plum (Polyphenols)
25 mg
Grape skin standardized extract (Polyphenols)
20 mg
Bilberry fruit 4:1 extract
20 mg
Gluten Free Adults 18–50 Vegan Vegetarian
Report overview
C Active Ingredient Quality & BioavailabilityB+ Dose, Safety & Label TransparencyF Value

The astaxanthin comes from Haematococcus pluvialis and reaches the established clinical range. Its dry powder format lacks an integrated fat source, which may limit absorption unless taken with a fat-containing meal. The active amount is clear, but its cost per unit of astaxanthin is high and the loose powder offers limited oxidation protection.

European Elder · 100 mg OverallScore58
B Active Ingredient Quality & BioavailabilityC- Dose, Safety & Label TransparencyF Value

The clearly stated 10:1 elderberry fruit extract offers concentrated material, but the 100 mg serving is below the collection median. Species is not identified, which leaves botanical precision incomplete despite the stated fruit part. The high cost relative to active weight limits value.

Lycopene (Beadlets) · 5 mg OverallScore36
F Active Ingredient Quality & BioavailabilityC+ Dose, Safety & Label TransparencyF Value

The formula provides 5 mg of lycopene in beadlets, which is a respectable general-support dose. Source standardization and a lipid carrier are not identified, so targeted lycopene quality and absorption remain uncertain. Lycopene-specific value is poor because the serving cost mainly supports a broad fruit and vegetable blend.

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Sources

Published studies used for the product analysis and the top-ranked studies for each ingredient and goal.

  1. Markers of Hypoxia and Oxidative Stress in Aging Volunteers Ingesting Lycosomal Formulation of Dark Chocolate Containing Astaxanthin.
    Petyaev IM; Klochkov VA; Chalyk NE; Pristensky DV; Chernyshova MP; Kyle NH; Bashmakov YK · The journal of nutrition, health & aging · 2019
    Randomized trial32 participantsAnti-Aging forAstaxanthin
  2. The effectiveness of a standardized rose hip powder, containing seeds and shells of Rosa canina, on cell longevity, skin wrinkles, moisture, and elasticity.
    Phetcharat L; Wongsuphasawat K; Winther K · Clinical interventions in aging · 2016
    Randomized trial34 participantsAnti-Aging Skin Health forAstaxanthin
  3. Astaxanthin, cell membrane nutrient with diverse clinical benefits and anti-aging potential.
    Kidd P · Alternative medicine review : a journal of clinical therapeutic · 2012
    Narrative reviewAnti-Aging Vision Support forAstaxanthin
  4. Systematic Review and Meta-Analysis on the Effects of Astaxanthin on Human Skin Ageing.
    Zhou X; Cao Q; Orfila C; Zhao J; Zhang L · Nutrients · 2021
    Meta-analysis11 studies pooledAnti-Aging forAstaxanthin
  5. Modification of lymphocyte DNA damage by carotenoid supplementation in postmenopausal women.
    Zhao X; Aldini G; Johnson EJ; Rasmussen H; Kraemer K; Woolf H; Musaeus N; Krinsky NI; Russell RM; Yeum KJ · The American journal of clinical nutrition · 2006
    Randomized trial37 participantsAnti-Aging forLycopene
  6. Associations of different isomeric forms of serum lycopene with cardiovascular disease and all-cause mortality.
    Zhang Y; Zhai X; Chai H; Liu K; Ma W; Li S; Zeng J; Yang M; Zhou F; Zheng S; Wu X; Xiang B; Cao J; Eshak ES; Jiang C · International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition · 2024
    Cohort study7,452 participantsAnti-Aging forLycopene
  7. Associations between dietary carotenoid and biological age acceleration: insights from NHANES 2009-2018.
    Chen X; He C; Yu W; Ma L; Gou S; Fu P · Biogerontology · 2024
    Cross-sectional study19,280 participantsAnti-Aging forLycopene
  8. Biological Aging Mediates the Associations Between Multiple Serum Micronutrients and All-Cause Mortality Among U.S. Adults.
    Bian C; Wang W; Wu Z; Zhang H; Wen C; Zhong K; Yang R; Zhong Q · Biological trace element research · 2026
    Cohort study6,387 participantsAnti-Aging forLycopene
  9. Topical lycopene emulgel significantly improves biophysical parameters of human skin.
    Sohail M; Muhammad Faran Ashraf Baig M; Akhtar N; Chen Y; Xie B; Li B · European journal of pharmaceutics and biopharmaceutics : official journal of Arbeitsgemeinschaft fur Pharmazeutische Verfahrenstechnik e.V · 2022
    Clinical trialAnti-Aging Skin Health forLycopene
  10. Vitamin K status, cardiovascular disease, and all-cause mortality: a participant-level meta-analysis of 3 US cohorts.
    Shea MK; Barger K; Booth SL; Matuszek G; Cushman M; Benjamin EJ; Kritchevsky SB; Weiner DE · The American journal of clinical nutrition · 2020
    Meta-analysis3,891 participants3 studies pooledAnti-Aging forVitamin K
  11. Topical Menaquinone‑7 (Vitamin K2, MK-7) as a Mitochondrial Bioenergetic Activator for Skin Anti-Aging: Mechanistic Evidence in Skin Cells and a Randomized Split-Face/Neck Study.
    Huang H; Wei R; Xu C; Liu C; Zhao S; Li Y; Wang M · ACS omega · 2026
    Randomized trial30 participantsAnti-Aging forVitamin K
  12. Vitamin K status and cognitive function in healthy older adults.
    Presse N; Belleville S; Gaudreau P; Greenwood CE; Kergoat MJ; Morais JA; Payette H; Shatenstein B; Ferland G · Neurobiology of aging · 2014
    Cross-sectional study320 participantsAnti-Aging forVitamin K
  13. High dephospho-uncarboxylated matrix Gla protein concentrations, a plasma biomarker of vitamin K, in relation to frailty: the Longitudinal Aging Study Amsterdam.
    Machado-Fragua MD; Hoogendijk EO; Struijk EA; Rodriguez-Artalejo F; Lopez-Garcia E; Beulens JW; van Ballegooijen AJ · European journal of nutrition · 2021
    Cohort study644 participantsAnti-Aging forVitamin K
  14. Vitamin K Concentration and Cognitive Status in Elderly Patients on Anticoagulant Therapy: A Pilot Study.
    Alisi L; Cafolla C; Gentili A; Tartaglione S; Curini R; Cafolla A · Journal of aging research · 2022
    Cross-sectional study85 participantsAnti-Aging forVitamin K
  15. The anti-inflammatory and antioxidant effects of astaxanthin as an adjunctive therapy in community-acquired pneumonia: a randomized controlled trial.
    Youssef FM; Ateyya H; Hanna Samy AE; Elmokadem EM · Frontiers in pharmacology · 2025
    Randomized trial80 participantsAnti-Inflammatory Support forAstaxanthin
  16. The Role of Astaxanthin as an Antioxidant and Anti-Inflammatory Agent in Human Health: A Systematic Review.
    Malcangi G; Inchingolo AM; Casamassima L; Trilli I; Ferrante L; Longo M; Inchingolo F; Marinelli G; Palermo A; Dipalma G; Inchingolo AD · International journal of molecular sciences · 2026
    Systematic review15 studies pooledAnti-Inflammatory Support forAstaxanthin
  17. Astaxanthin ameliorates inflammation, oxidative stress, and reproductive outcomes in endometriosis patients undergoing assisted reproduction: A randomized, triple-blind placebo-controlled clinical trial.
    Rostami S; Alyasin A; Saedi M; Nekoonam S; Khodarahmian M; Moeini A; Amidi F · Frontiers in endocrinology · 2023
    Randomized trial50 participantsAnti-Inflammatory Support forAstaxanthin
  18. Astaxanthin Modulates Inflammation in Type 2 Diabetes via Regulation of microRNAs, Lysophosphatidylcholine, and α-Hydroxybutyrate.
    Sharifi-Rigi A; Zal F; Aarabi MH; Dehghani M; Roustaei Rad N; Taghiyar S · International journal of endocrinology · 2025
    Randomized trial50 participantsAnti-Inflammatory Support forAstaxanthin
  19. Redox-sensitive miRNAs and Humanin could mediate effects of exercise and astaxanthin on oxidative stress and inflammation in type 2 diabetes.
    Basereh A; Khoramipour K; Hosseini N; HajHosseini M; Khodabakhshi A; Amirkhosravi L; Khoramipour K · Scientific reports · 2025
    Randomized trial90 participantsAnti-Inflammatory Support forAstaxanthin
  20. Carotenoids supplementation and inflammation: a systematic review and meta-analysis of randomized clinical trials.
    Hajizadeh-Sharafabad F; Zahabi ES; Malekahmadi M; Zarrin R; Alizadeh M · Critical reviews in food science and nutrition · 2022
    Meta-analysis26 studies pooledAnti-Inflammatory Support forLycopene
  21. Effects of lycopene supplementation on oxidative stress and markers of endothelial function in healthy men.
    Kim JY; Paik JK; Kim OY; Park HW; Lee JH; Jang Y; Lee JH · Atherosclerosis · 2011
    Randomized trial126 participantsAnti-Inflammatory Support forLycopene
  22. Lycopene intervention reduces inflammation and improves HDL functionality in moderately overweight middle-aged individuals.
    McEneny J; Wade L; Young IS; Masson L; Duthie G; McGinty A; McMaster C; Thies F · The Journal of nutritional biochemistry · 2013
    Randomized trial54 participantsAnti-Inflammatory Support forLycopene
  23. Lycopene-rich treatments modify noneosinophilic airway inflammation in asthma: proof of concept.
    Wood LG; Garg ML; Powell H; Gibson PG · Free radical research · 2008
    Randomized trial32 participantsAnti-Inflammatory Support forLycopene
  24. Locally delivered antioxidant gel as an adjunct to nonsurgical therapy improves measures of oxidative stress and periodontal disease.
    Chandra RV; Srinivas G; Reddy AA; Reddy BH; Reddy C; Nagarajan S; Naveen A · Journal of periodontal & implant science · 2013
    Randomized trial31 participantsAnti-Inflammatory Support forLycopene
  25. Effects of astaxanthin-rich Haematococcus pluvialis extract on cognitive function: a randomised, double-blind, placebo-controlled study.
    Katagiri M; Satoh A; Tsuji S; Shirasawa T · Journal of clinical biochemistry and nutrition · 2012
    Randomized trial96 participantsCognitive Support forAstaxanthin
  26. Effect of astaxanthin-rich extract derived from Paracoccus carotinifaciens on cognitive function in middle-aged and older individuals.
    Hayashi M; Ishibashi T; Maoka T · Journal of clinical biochemistry and nutrition · 2020
    Clinical trial54 participantsCognitive Support forAstaxanthin
  27. The Effects of Astaxanthin on Cognitive Function and Neurodegeneration in Humans: A Critical Review.
    Queen CJJ; Sparks SA; Marchant DC; McNaughton LR · Nutrients · 2024
    Narrative reviewCognitive Support forAstaxanthin
  28. Effects of Astaxanthin Supplementation on Fatigue, Motor Function and Cognition: A Meta-Analysis of Randomized Controlled Trials.
    Liu C; Dong X; Jia J; Ha M · Biological research for nursing · 2024
    Meta-analysis346 participants11 studies pooledCognitive Support forAstaxanthin
  29. Astaxanthin and improvement of dementia: A systematic review of current clinical trials.
    Utomo NP; Pinzon RT; Latumahina PK; Damayanti KRS · Cerebral circulation - cognition and behavior · 2024
    Systematic reviewCognitive Support forAstaxanthin
  30. The Protective Role of Astaxanthin for UV-Induced Skin Deterioration in Healthy People-A Randomized, Double-Blind, Placebo-Controlled Trial.
    Ito N; Seki S; Ueda F · Nutrients · 2018
    Randomized trial23 participantsSkin Health forAstaxanthin
  31. Supplementating with dietary astaxanthin combined with collagen hydrolysate improves facial elasticity and decreases matrix metalloproteinase-1 and -12 expression: a comparative study with placebo.
    Yoon HS; Cho HH; Cho S; Lee SR; Shin MH; Chung JH · Journal of medicinal food · 2015
    Randomized trial44 participantsSkin Health forAstaxanthin
  32. Continuous astaxanthin intake reduces oxidative stress and reverses age-related morphological changes of residual skin surface components in middle-aged volunteers.
    Chalyk NE; Klochkov VA; Bandaletova TY; Kyle NH; Petyaev IM · Nutrition research (New York, N.Y.) · 2018
    Single-arm trial31 participantsSkin Health forAstaxanthin
  33. Cosmetic benefits of astaxanthin on humans subjects.
    Tominaga K; Hongo N; Karato M; Yamashita E · Acta biochimica Polonica · 2012
    Other66 participantsSkin Health forAstaxanthin
  34. Systemic and skin-targeting beneficial effects of lycopene-enriched ice cream: A pilot study.
    Chernyshova MP; Pristenskiy DV; Lozbiakova MV; Chalyk NE; Bandaletova TY; Petyaev IM · Journal of dairy science · 2019
    Randomized trialSkin Health forLycopene
  35. Supplementation with tomato-based products increases lycopene, phytofluene, and phytoene levels in human serum and protects against UV-light-induced erythema.
    Aust O; Stahl W; Sies H; Tronnier H; Heinrich U · International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition · 2005
    Randomized trialSkin Health forLycopene
  36. Association of Vitamin A Intake With Cutaneous Squamous Cell Carcinoma Risk in the United States.
    Kim J; Park MK; Li WQ; Qureshi AA; Cho E · JAMA dermatology · 2024
    Cohort study123,570 participantsSkin Health forLycopene
  37. β-Carotene and other carotenoids in protection from sunlight.
    Stahl W; Sies H · The American journal of clinical nutrition · 2013
    Narrative reviewSkin Health forLycopene
  38. Evaluation of the anti-wrinkle effect of an ascorbic acid-loaded dissolving microneedle patch via a double-blind, placebo-controlled clinical study.
    Lee C; Yang H; Kim S; Kim M; Kang H; Kim N; An S; Koh J; Jung H · International journal of cosmetic science · 2017
    Randomized trial23 participantsSkin Health forVitamin C
  39. Comparative Study on the Outcome of Periorbital Wrinkles Treated with Laser-Assisted Delivery of Vitamin C or Vitamin C Plus Growth Factors: A Randomized, Double-blind, Clinical Trial.
    Machado BHB; Frame J; Zhang J; Najlah M · Aesthetic plastic surgery · 2021
    Randomized trial149 participantsSkin Health forVitamin C
  40. Randomized trial of topical ascorbic acid in DMSO versus imiquimod for the treatment of basal cell carcinoma.
    Burke B; Bailie JE · Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie · 2022
    Randomized trial25 participantsSkin Health forVitamin C
  41. Vitamin C improves healing of foot ulcers: a randomised, double-blind, placebo-controlled trial.
    Gunton JE; Girgis CM; Lau T; Vicaretti M; Begg L; Flood V · The British journal of nutrition · 2022
    Randomized trial16 participantsSkin Health forVitamin C
  42. Dietary nutrient intakes and skin-aging appearance among middle-aged American women.
    Cosgrove MC; Franco OH; Granger SP; Murray PG; Mayes AE · The American journal of clinical nutrition · 2007
    Cross-sectional study4,025 participantsSkin Health forVitamin C
  43. Randomized controlled trial using vitamins E and D supplementation in atopic dermatitis.
    Javanbakht MH; Keshavarz SA; Djalali M; Siassi F; Eshraghian MR; Firooz A; Seirafi H; Ehsani AH; Chamari M; Mirshafiey A · The Journal of dermatological treatment · 2011
    Randomized trial45 participantsSkin Health forVitamin E
  44. Serum vitamin E levels and chronic inflammatory skin diseases: A systematic review and meta-analysis.
    Liu X; Yang G; Luo M; Lan Q; Shi X; Deng H; Wang N; Xu X; Zhang C · PloS one · 2022
    Meta-analysis20 studies pooledSkin Health forVitamin E
  45. Evidence-Based Nutritional Interventions in Wound Care.
    Saeg F; Orazi R; Bowers GM; Janis JE · Plastic and reconstructive surgery · 2021
    Systematic review2,339 participants36 studies pooledSkin Health forVitamin E
  46. Effects of tocotrienol on aging skin: A systematic review.
    Ghazali NI; Mohd Rais RZ; Makpol S; Chin KY; Yap WN; Goon JA · Frontiers in pharmacology · 2022
    Systematic reviewSkin Health forVitamin E
  47. Carotenoids and carotenoids plus vitamin E protect against ultraviolet light-induced erythema in humans.
    Stahl W; Heinrich U; Jungmann H; Sies H; Tronnier H · The American journal of clinical nutrition · 2000
    Randomized trialSkin Health forVitamin E
  48. Benefits and Safety of Astaxanthin in the Treatment of Mild-To-Moderate Dry Eye Disease.
    Tian L; Wen Y; Li S; Zhang P; Wang Y; Wang J; Cao K; Du L; Wang N; Jie Y · Frontiers in nutrition · 2022
    Single-arm trial60 participantsVision Support forAstaxanthin
  49. Astaxanthin (AstaReal®) Improved Acute and Chronic Digital Eye Strain in Children: A Randomized Double-Blind Placebo-Controlled Trial.
    Hecht KA; Marwah M; Wood V; Nishida Y; Bach AE; Gerson J; Hom MM; Schnackenberg J; Raote S; Srivastava S; Negi P; Caston E · Advances in therapy · 2025
    Randomized trial64 participantsVision Support forAstaxanthin
  50. Effects of diet containing astaxanthin on visual function in healthy individuals: a randomized, double-blind, placebo-controlled, parallel study.
    Sekikawa T; Kizawa Y; Li Y; Miura N · Journal of clinical biochemistry and nutrition · 2023
    Randomized trial60 participantsVision Support forAstaxanthin
  51. Nutritional Supplementation for Myopia Prevention and Control: A Systematic Review of Randomized Controlled Trials.
    Martinez-Perez C; Oliveira AP · Nutrients · 2026
    Systematic review9 studies pooledVision Support forAstaxanthin
  52. The Associations of Plasma Carotenoids and Vitamins With Risk of Age-Related Macular Degeneration: Results From a Matched Case-Control Study in China and Meta-Analysis.
    Jiang H; Fan Y; Li J; Wang J; Kong L; Wang L; Li Z; Ma M; Shi X; Liu S; Shi J; Zhu H; Liu X; Ma L · Frontiers in nutrition · 2022
    Meta-analysis9 studies pooledVision Support forLycopene
  53. Serum carotenoids and risk of age-related macular degeneration in a chinese population sample.
    Zhou H; Zhao X; Johnson EJ; Lim A; Sun E; Yu J; Zhang Y; Liu X; Snellingen T; Shang F; Liu N · Investigative ophthalmology & visual science · 2011
    Case-control study263 participantsVision Support forLycopene
  54. Serum antioxidants and age-related macular degeneration in a population-based case-control study.
    Mares-Perlman JA; Brady WE; Klein R; Klein BE; Bowen P; Stacewicz-Sapuntzakis M; Palta M · Archives of ophthalmology (Chicago, Ill. : 1960) · 1995
    Case-control study334 participantsVision Support forLycopene
  55. Association between serum carotenoid concentrations and risk of major age-related eye diseases among middle-aged and older adults.
    Che S; Ma Y; Cao J · Frontiers in medicine · 2025
    Cross-sectional study1,478 participantsVision Support forLycopene
  56. Plasma antioxidant vitamins and carotenoids and age-related cataract
    Gale CR, Hall NF, Phillips DI, Martyn CN · Ophthalmology · 2001
    Cross-sectional study372 participantsVision Support forLycopene