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Elite 100% Whey Rich Chocolate

Dymatize
4.7
★ ★ ★ ★ ★
(156 ratings)
Sodium 160 mg
Potassium 330 mg
Protein (unspecified) 25 Gram(s)
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Score72
A substantial whey serving with reasonable general nutrition value. The fat, cholesterol, and limited heart-specific features are the main trade-offs.
How scoring works
Quantity:5 lb(s) • (63 servings)
Goals:

Score 72

A substantial whey serving with reasonable general nutrition value. The fat, cholesterol, and limited heart-specific features are the main trade-offs.
How scoring works
$88.33($1.40 per serving)
iHerb
$ 92.94
Vitacost
$ 88.33
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Analysis

A 25 g protein serving gives this powder a solid base for daily protein intake and training recovery. The relatively small carbohydrate amount keeps the serving focused on protein.

Potassium adds modest nutritional value, while sodium is present at a moderate amount. Three grams of fat and 75 mg cholesterol matter more for people choosing a protein specifically around heart-health priorities.

The supplied label identifies the core nutrition facts but does not show the whey form or inactive ingredients. That gap makes protein processing, flavoring, sweeteners, and allergen details harder to judge.

Who is it for
  • Adults seeking a high-protein whey powder
  • People wanting a moderate-carbohydrate shake
  • Users without a milk allergy
Best for
  • Daily protein supplementation
  • Post-workout protein intake
  • Adding protein to meals or snacks

Pros

  • Provides 25 g of protein
  • Includes 330 mg potassium
  • Keeps carbohydrates modest
  • Offers many servings per container

Cons

  • Contains 75 mg cholesterol
  • Has more fat than leaner isolates
  • Whey type is not supplied
  • Inactive ingredients are not listed

Warnings

  • Whey protein is unsuitable for people with a milk allergy
  • The 75 mg cholesterol may matter to users monitoring dietary cholesterol
  • Users restricting sodium should account for the 160 mg serving amount

Nutrient quality

79 High impact

A substantial complete-protein amount provides the main nutritional strength. Unspecified protein and mineral forms plus limited heart-specific design reduce confidence in quality and intended-use fit.

Ingredient transparency

66 High impact

Protein and basic nutrition totals are clear enough to judge the main serving. Missing source ingredients, mineral forms, full directions, and non-active ingredients prevent complete label assessment.

Customer satisfaction

68 High impact

The supplied average is strong and supported by moderate response volume. No comment-level evidence is available to assess repeated complaints or alignment with the intended use.

Value for money

76 High impact

A substantial complete-protein serving provides practical nutritional value. Incomplete source disclosure and weak heart-specific utility limit the quality case at the stated category cost.

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Ingredients

IngredientAmount per serving
Calories
140 Calorie(s)
Total Fat
3 Gram(s)
Cholesterol
75 mg
Sodium
160 mg
Total Carbohydrates
3 Gram(s)
Protein
25 Gram(s)
Vitamin D
0 mcg
Calcium
140 mg
Iron
1.1 mg
Potassium
330 mg
Gluten Free Adults 18–50
Report overview
Sodium · 160 mg OverallScore58
D Active Ingredient Quality & BioavailabilityC- Dose, Safety & Label TransparencyB+ Value

The label gives a sodium amount without naming its source, limiting purity assessment. 160 mg is below the target range for intense sweat replacement; supporting electrolytes are present, but their forms do not establish high bioavailability; no trace-mineral complex or buffering compound is disclosed. The moderate carbohydrate load lowers suitability during exercise compared with a leaner formula; the serving cost is close to the market middle and offers good value.

Potassium · 330 mg OverallScore35
F Active Ingredient Quality & BioavailabilityC Dose, Safety & Label TransparencyD+ Value

The potassium amount approaches the collection midpoint but still falls short of the effective-dose threshold. Its chemical form is not identified, limiting confidence in bioavailability. The serving has fair potassium value, while protein remains the main reason to choose it.

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