$27.99 $0.25 per serving
Product analysis
MultiOmega 3-6-9 brings fish and flax oils together for people seeking a combined oil supplement. Missing individual EPA and DHA amounts prevent judging its main omega-3 contribution.
AI assessment of the formula, label and price. How scoring works
Nutrient Quality22
The individual fatty-acid preparations are largely unspecified. Naming mixed tocopherols does not resolve the oil forms or their comparative absorption quality.
Ingredient Transparency21
Many individual fatty-acid amounts are omitted, including EPA and DHA. Missing source and mixture details further limit comparison of the serving.
Value For Money40
The missing active-fat amounts prevent a reliable value comparison. Total oil weight alone does not show the value of its EPA and DHA contribution.
Customer Satisfaction80
Customer ratings indicate high satisfaction. Hundreds of ratings provide some breadth of feedback.
Product Focus23
The main omega-3 contribution cannot be established without separate EPA and DHA amounts. Adding several oil types does not resolve that uncertainty.
- Format
Softgel - Container
- 220 Softgel(s)
- Per serving
- $0.25
- Also available
MultiOmega 3-6-9$16.09- Customer rating
- 4.7 · 818 ratings
Goals
Impact
Situational effect
Fish Oil · 800 mgVitamin E · 13 mg
MultiOmega 3-6-9 lists 800 mg fish oil, but it does not disclose separate EPA or DHA amounts, so their pathway contributions cannot be established. Its 800 mg flax oil receives no goal-specific contribution, which does not show that flax is ineffective; Vitamin E at 13 mg is below its dose threshold, and no target pathway reaches the breadth threshold.
How this product is rated for Cardiovascular Support
Ingredient fit37
The formula links to one goal, but five off-goal fatty acids and undisclosed omega-3 amounts limit the usable ingredient detail.
Goal fit
Four ingredients relate to this goal, alongside five off-goal actives; EPA and DHA amounts remain unknown.
Dose adequacy
Dose support is averaged across two relevant ingredients; unknown EPA and DHA amounts add no support.
Pathways0
No cardiovascular pathway reaches meaningful coverage because EPA and DHA amounts are undisclosed.
Depth
None of the pathways has established coverage from the available ingredient amounts.
Breadth
None of the three target pathways reaches the breadth threshold.
Evidence0
No relevant ingredient reaches an effective amount or has an effective-dose preparation represented in studies.
Evidence strength
No relevant ingredient reaches an effective amount.
Studied preparation
No ingredient at an effective amount has a studied preparation here.
Formulation logic75
The relevant ingredients have partner coverage and no matching conflicts, but neither EPA nor DHA reaches its dose threshold.
Partner coverage
Each relevant ingredient can work alone or has its needed partner.
Conflicts
No ingredient-triggered conflict was found in the supplied facts.
Effective doses
Neither EPA nor DHA reaches the 25% threshold because their amounts are undisclosed.
Ingredients
| Ingredient | Amount per serving | Score |
|---|---|---|
Calories | 25 Calorie(s) | |
Total Fat | 2 Gram(s) | |
Cholesterol | 5 mg | |
Protein | 1 Gram(s) | |
Vitamin E (Mixed Tocopherols) | 13 mg | |
Borage Oil | 800 mg | |
Typical Fatty Acid Profile | 0 NP | |
Linoleic Acid | 0 NP | |
Gamma-Linolenic Acid | 0 NP | |
Oleic Acid | 0 NP | |
Fish Oil 18/12 | 800 mg | |
Typical Fatty Acid Profile | 0 NP | |
Eicosapentaenoic Acid | 0 NP | |
Docosahexaenoic Acid | 0 NP | |
Flax Oil | 800 mg | |
Typical Fatty Acid Profile | 0 NP | |
Alpha-Linolenic Acid | 0 NP | |
Linoleic Acid | 0 NP | |
Oleic Acid | 0 NP |
Fish Oil · 800 mg OverallScore10
Each serving contains 800 mg of fish oil, but the EPA and DHA amounts are unknown in the saved facts. That limits direct comparisons of active omega-3 content.
How this ingredient is rated
Active Ingredient Quality & Bioavailability14
The fish oil's molecular form and purification process are not established in the saved facts.
Omega-3 Molecular Form
The saved facts do not establish whether the fish oil is triglyceride or ethyl ester.
Purification & Filtration Method
No oil purification process is established in the saved facts.
Third-Party Purity & Potency Verification
The saved facts do not establish an independent testing or certification claim for the oil.
Source & Sustainability
The evaluation recognizes a fish source, but the saved facts do not identify the species or establish a sustainability certification.
Dose, Safety & Label Transparency10
A serving contains 800 mg of fish oil, but the saved facts do not establish its EPA and DHA amounts or their proportion of the oil. A qualifying antioxidant is included.
Total Active Omega-3 Dose (EPA + DHA)
The saved facts do not establish the EPA and DHA amounts for this serving, so their combined amount is unknown.
Omega-3 Potency & Concentration
The proportion of fish oil made up of EPA and DHA cannot be determined without their amounts.
EPA & DHA Individual Disclosure
The saved facts do not establish individual EPA and DHA milligram amounts for this serving.
Oxidation Protection (Stabilizers)
The saved facts indicate a qualifying antioxidant is included, though they do not identify it.
Value0
A cost per gram of EPA and DHA cannot be determined from the saved active-amount data.
Cost Per Gram of Active EPA + DHA
A cost per gram of EPA and DHA cannot be determined from the saved active-amount data.
Alternative products
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Sources
Published studies used for the product analysis and the top-ranked studies for each ingredient and goal.
- Marine Omega-3 Supplementation and Cardiovascular Disease: An Updated Meta-Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants.
- Impact of omega-3 fatty acids on hypertriglyceridemia, lipidomics, and gut microbiome in patients with type 2 diabetes.
- A systematic review of fish-oil supplements for the prevention and treatment of hypertension.
- Effects of fish oil-derived fatty acids on suboptimal cardiovascular health: A multicenter, randomized, double-blind, placebo-controlled trial.
- Effect of High-Dose Marine Omega-3 Fatty Acids on Atherosclerosis: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
- Effect of flaxseed supplementation on blood pressure: a systematic review, and dose-response meta-analysis of randomized clinical trials.
- Dietary supplementation with flaxseed oil lowers blood pressure in dyslipidaemic patients.
- Flaxseed reduces total and LDL cholesterol concentrations in Native American postmenopausal women.
- Effect of flaxseed on blood lipid level in hyperlipidemic patients.
- Effects of flaxseed on blood pressure, body mass index, and total cholesterol in hypertensive patients: A randomized clinical trial.
- Supplementation with vitamin E alone is associated with reduced myocardial infarction: a meta-analysis.
- Vitamin E ameliorates blood cholesterol level and alters gut microbiota composition: A randomized controlled trial.
- Effects of long-term vitamin E supplementation on cardiovascular events and cancer: a randomized controlled trial.
- Independent and combined associations of dietary antioxidant exposure with all-cause and cause-specific mortality in the general population.
- Tocotrienol rich fraction supplementation improved lipid profile and oxidative status in healthy older adults: A randomized controlled study.