$37.63 $1.25 per serving
Product analysis
UNIQUE OMEGA E+ combines fish-oil fatty acids with vitamins and CoQ10 for limited cardiovascular support. Its relatively high cost for the active omega-3 content makes value less appealing.
AI assessment of the formula, label and price. How scoring works
Nutrient Quality37
The fish-oil form and several vitamin preparations are identified, allowing some comparison. Incomplete details about the vitamin E mixture and carotenoids leave the wider formula uncertain.
Ingredient Transparency67
Listed amounts and several preparations help explain the serving. Some forms and the vitamin E mixture breakdown are missing, limiting more detailed comparisons.
Value For Money38
The cost is relatively high for the active EPA and DHA provided. The other ingredients do not support a firm value conclusion for the whole combination.
Customer Satisfaction65
Ratings are positive, but they come from a small number of responses. The limited response gives only a partial picture of satisfaction.
Product Focus79
EPA and DHA give the clearest cardiovascular connection, with narrower support for inflammation-related markers. The added ingredients do not establish a larger or more reliable benefit.
- Format
Softgel - Container
- 60 Softgel(s)
- Per serving
- $1.25
- Customer rating
- 4.4 · 22 ratings
Goals
Impact
Highest effect
Vitamin D · 600 IUCoenzyme Q-10 · 40 mgFish Oil · 1500 mgVitamin E · 192 mg
Impact
High effect
Vitamin D · 600 IUFish Oil · 1500 mgCoenzyme Q-10 · 40 mgVitamin E · 192 mg
Ingredients
| Ingredient | Amount per serving | Score |
|---|---|---|
Total Fat | 1.5 Gram(s) | |
Calories | 14 {Calories} | |
Marine Fish Oil (Triglycerides) | 1500 mg | |
Vitamin E (D-Alpha-Tocopherol, Tocotrienols) | 192 mg | |
Vitamin D3 (Cholecalciferol) | 600 IU | |
Coenzyme Q10 (Ubiquinone) | 40 mg | |
natural Carotenoids | 8 mg |
Fish Oil (Triglycerides) · 1500 mg OverallScore49
A serving contains 1500 mg of fish oil. It provides 750 mg combined EPA and DHA, at a high estimated cost per gram. The oil is in triglyceride form.
How this ingredient is rated
Active Ingredient Quality & Bioavailability44
The oil is in triglyceride form. No purification process is specified. No independent testing is mentioned. The fish species is not specified.
Omega-3 Molecular Form
The oil is in triglyceride form.
Purification & Filtration Method
No purification process is specified.
Third-Party Purity & Potency Verification
No independent testing is mentioned.
Source & Sustainability
The fish species is not specified.
Dose, Safety & Label Transparency69
A serving provides 450 mg EPA and 300 mg DHA, totaling 750 mg. An antioxidant for oil protection is included.
Total Active Omega-3 Dose (EPA + DHA)
A serving provides 450 mg EPA and 300 mg DHA, totaling 750 mg.
Omega-3 Potency & Concentration
EPA and DHA make up about 50% of the fish oil.
EPA & DHA Individual Disclosure
EPA and DHA amounts are listed separately.
Oxidation Protection (Stabilizers)
An antioxidant for oil protection is included.
Value20
The estimated cost per gram of EPA and DHA is high.
Cost Per Gram of Active EPA + DHA
The estimated cost per gram of EPA and DHA is high.
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Sources
Published studies used for the product analysis and the top-ranked studies for each ingredient and goal.
- Effects of Coenzyme Q10 Supplementation on Lipid Profiles in Adults: A Meta-analysis of Randomized Controlled Trials.
- Six-month supplementation with high dose coenzyme Q10 improves liver steatosis, endothelial, vascular and myocardial function in patients with metabolic-dysfunction associated steatotic liver disease: a randomized double-blind, placebo-controlled trial.
- The effect of coenzyme Q10 on morbidity and mortality in chronic heart failure: results from Q-SYMBIO: a randomized double-blind trial.
- [Coenzyme Q-10 in the treatment of patients with chronic heart failure and reduced left ventricular ejection fraction: systematic review and meta-analysis].
- Effect of coenzyme Q10 in Europeans with chronic heart failure: A sub-group analysis of the Q-SYMBIO randomized double-blind trial.
- Marine Omega-3 Supplementation and Cardiovascular Disease: An Updated Meta-Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants.
- Impact of omega-3 fatty acids on hypertriglyceridemia, lipidomics, and gut microbiome in patients with type 2 diabetes.
- A systematic review of fish-oil supplements for the prevention and treatment of hypertension.
- Effects of fish oil-derived fatty acids on suboptimal cardiovascular health: A multicenter, randomized, double-blind, placebo-controlled trial.
- Effect of High-Dose Marine Omega-3 Fatty Acids on Atherosclerosis: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
- Comparative Efficacy of Nutraceuticals on Endothelial Function: A Systematic Review and Network Meta-Analysis.
- A Randomized Trial of Vitamin D Supplementation on Vascular Function in CKD.
- Randomized, placebo-controlled, double-blind clinical trial on the contributions of vitamin D in the control of cardiovascular risk factors, depressive symptoms and suicide risk.
- Dose responses of vitamin D3 supplementation on arterial stiffness in overweight African Americans with vitamin D deficiency: A placebo controlled randomized trial.
- Paricalcitol and endothelial function in chronic kidney disease trial.
- Supplementation with vitamin E alone is associated with reduced myocardial infarction: a meta-analysis.
- Vitamin E ameliorates blood cholesterol level and alters gut microbiota composition: A randomized controlled trial.
- Effects of long-term vitamin E supplementation on cardiovascular events and cancer: a randomized controlled trial.
- Independent and combined associations of dietary antioxidant exposure with all-cause and cause-specific mortality in the general population.
- Tocotrienol rich fraction supplementation improved lipid profile and oxidative status in healthy older adults: A randomized controlled study.