Product analysis
Omega 3 Fish Oil Concentrate supplies EPA and DHA, with its clearest use in supporting how the body handles blood fats. Its cost is more favorable for EPA than for DHA.
AI assessment of the formula, label and price. How scoring works
Nutrient Quality20
The oil is identified as triglycerides, which has favorable form findings for EPA and DHA. Most individual fat entries omit form details, leaving other quality comparisons unresolved.
Ingredient Transparency64
Most amounts are stated, making the main fats easier to compare. Missing individual form details and an incomplete mixture entry leave some of the composition unclear.
Value For Money65
The cost is favorable for EPA and moderate for DHA. Value for the other fat categories remains uncertain because usable comparisons are unavailable.
Customer Satisfaction94
Buyer ratings are strongly favorable. The large rating pool gives a broad picture of satisfaction without establishing health effects.
Product Focus53
The clearest supported role concerns blood-fat handling, with more uncertain eye and inflammation benefits. The broader fat blend serves related aims without establishing added benefit from every component.
- Format
Softgel - Container
- 120 Softgel(s)
- Per serving
- $0.19
- Also available
Omega 3 Fish Oil Concentrate$19.30- Customer rating
- 4.8 · 25,286 ratings
Goals
No linked studies yet.
Ingredients
| Ingredient | Amount per serving | Score |
|---|---|---|
Calories | 20 Calorie(s) | |
Total Fat | 2 Gram(s) | |
Saturated Fat | 0.5 Gram(s) | |
Polyunsaturated Fat | 1 Gram(s) | |
Monounsaturated Fat | 0.5 mg | |
Cholesterol | 20 mg | |
Fish Oil concentrate | 2000 mg | |
Total Omega-3 Polyunsaturates (Triglycerides) | 600 mg | |
Eicosapentaenoic Acid | 320 mg | |
Docosahexaenoic Acid | 200 mg |
How this ingredient is rated
Active Ingredient Quality & Bioavailability100
Molecular Form & Absorption Potential
Source Purity & Oxidative Protection
Dose, Safety & Label Transparency55
EPA & DHA Label Specificity
Active Ingredient Concentration
Third-Party Purity Verification
Value100
Price per 1000mg of EPA+DHA
How this ingredient is rated
Active Ingredient Quality & Bioavailability66
Molecular Form and Bioavailability
EPA Concentration Density
Oxidation Protection
Dose, Safety & Label Transparency72
Absolute EPA Dose per Serving
EPA-Centric Ratio
Purity and Contaminant Testing
Value80
Price per Gram of EPA
How this ingredient is rated
Active Ingredient Quality & Bioavailability80
Omega-3 Molecular Form
Purification & Filtration Method
Third-Party Purity & Potency Verification
Source & Sustainability
Dose, Safety & Label Transparency48
Total Active Omega-3 Dose (EPA + DHA)
Omega-3 Potency & Concentration
EPA & DHA Individual Disclosure
Oxidation Protection (Stabilizers)
Value100
Cost Per Gram of Active EPA + DHA
Alternative products
Sources
Published studies used for the product analysis and the top-ranked studies for each ingredient and goal.
- Marine Omega-3 Supplementation and Cardiovascular Disease: An Updated Meta-Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants.
- Impact of omega-3 fatty acids on hypertriglyceridemia, lipidomics, and gut microbiome in patients with type 2 diabetes.
- A systematic review of fish-oil supplements for the prevention and treatment of hypertension.
- Effects of fish oil-derived fatty acids on suboptimal cardiovascular health: A multicenter, randomized, double-blind, placebo-controlled trial.
- Effect of High-Dose Marine Omega-3 Fatty Acids on Atherosclerosis: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
- Dietary omega-3 LCPUFA intake in the prevention of neovascular age-related macular degeneration: a systematic review and meta-analysis.
- Dietary omega-3 polyunsaturated fatty acids and fish intake and risk of age-related macular degeneration.
- Dietary fatty acid intake, plasma fatty acid levels, and the risk of age-related macular degeneration (AMD): a dose-response meta-analysis of prospective cohort studies.
- Dietary ω-3 fatty acid and fish intake and incident age-related macular degeneration in women.
- Can Omega-3 Fatty Acids Serve as a Preventive Strategy for Age-Related Macular Degeneration? A Systematic Review and Meta-Analysis.
- Dose-dependent effects of fish oil on cardio-metabolic biomarkers in healthy middle-aged and elderly Chinese people: a double-blind randomized controlled trial.
- Eicosapentaenoic acid supplementation alleviates pruritus, enhances skin moisture, and mitigates depression in maintenance hemodialysis patients.
- Lowering effects of fish oil supplementation on proinflammatory markers in hypertension: results from a randomized controlled trial.
- The effects of ω-3 fish oil emulsion-based parenteral nutrition plus combination treatment for acute paraquat poisoning.
- Effects of Omega-3 Fatty Acid Intake in Patients Undergoing Dialysis: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.
- Dietetic intervention in psoriatic arthritis: the DIETA trial.
- Omega-3 fatty acid supplement skin cancer prophylaxis in lung transplant recipients: A randomized, controlled pilot trial.
- Clinical and metabolic response to flaxseed oil omega-3 fatty acids supplementation in patients with diabetic foot ulcer: A randomized, double-blind, placebo-controlled trial.
- Treatment of hard-to-heal wounds in ischaemic lower extremities with a novel fish skin-derived matrix.
- Effect of eicosapentaenoic acid, an omega-3 polyunsaturated fatty acid, on UVR-related cancer risk in humans. An assessment of early genotoxic markers.