DHA (Docosahexaenoic Acid) Not classified
No linked studies yet.
Omega-3 Triglyceride Fish Oil 1100 mg
Goals
$44.95 $0.37 per serving
Product analysis
Omega-3 Triglyceride Fish Oil 1100 mg supplies EPA and DHA for heart-related nutrition and offers good value for these active fats.
AI assessment of the formula, label and price. How scoring works
Nutrient Quality20
The precise forms of the listed fats are not clearly disclosed. That limits a confident comparison of their quality and absorption.
Ingredient Transparency70
The amounts and relevant component details are stated, making the active fats easier to distinguish from total oil weight. The precise forms remain unspecified.
Value For Money92
Value is favorable for the EPA and combined EPA and DHA supplied. DHA on its own offers more moderate value.
Customer Satisfaction89
Customer feedback is very positive across a substantial review history. Reviews support the pattern of satisfaction without proving health benefits.
Product Focus68
The clearest role is heart-related nutrition through EPA and DHA. The wider range of skin, eye, joint and focus aims has more mixed or limited support.
- Format
Softgel - Container
- 120 Softgel(s)
- Per serving
- $0.37
- Also available
Omega-3 Triglyceride Fish Oil 1100 mg$29.95- Customer rating
- 4.8 · 2,951 ratings
Goals
Impact
Highest effect
EPA (Eicosapentaenoic Acid) · 729 mg
Impact
High effect
Fish Oil · 1326 mg
Impact
Moderate effect
Fish Oil · 1326 mg
Impact
High effect
EPA (Eicosapentaenoic Acid) · 729 mg
DHA (Docosahexaenoic Acid) Not classified
No linked studies yet.
Impact
Moderate effect
Omega-3 · 96 mg
Impact
High effect
Omega-3 · 96 mg
Ingredients
| Ingredient | Amount per serving | Score |
|---|---|---|
Calories | 15 Calorie(s) | |
Calories from Fat | 10 Calorie(s) | |
Total Fat | 1.5 Gram(s) | |
Molecularly distilled Fish Oil | 1326 mg | |
Total Omega-3 Fatty Acids | 1100 mg | |
Eicosapentaenoic Acid | 729 mg | |
Docosahexaenoic Acid | 275 mg | |
Other Omega-3 Fatty Acids | 96 mg |
EPA (Eicosapentaenoic Acid) · 729 mg OverallScore86
Each serving provides 729 mg of EPA at a low cost per gram of EPA. The EPA is in triglyceride form. The oil is described as purified, but specific contaminant testing is not indicated.
How this ingredient is rated
Active Ingredient Quality & Bioavailability83
The EPA is in triglyceride form. EPA makes up about 55% of the fish oil.
Molecular Form and Bioavailability
The EPA is in triglyceride form.
EPA Concentration Density
EPA makes up about 55% of the fish oil.
Oxidation Protection
Tocopherol is included, though actual protection from oxidation is not established.
Dose, Safety & Label Transparency82
Each serving provides 729 mg of EPA and 275 mg of DHA. The oil is described as purified, but specific contaminant testing is not indicated.
Absolute EPA Dose per Serving
Each serving provides 729 mg of EPA.
EPA-Centric Ratio
The serving contains 275 mg of DHA, less than the EPA amount.
Purity and Contaminant Testing
The oil is described as purified, but specific contaminant testing is not indicated.
Value100
The cost per gram of EPA is low.
Price per Gram of EPA
The cost per gram of EPA is low.
Fish Oil · 1326 mg OverallScore87
Each serving provides 1004 mg combined EPA and DHA at a low cost per gram. A triglyceride form is indicated. A purification method is claimed.
How this ingredient is rated
Active Ingredient Quality & Bioavailability74
A triglyceride form is indicated. A specific purification method is claimed, but its name is unclear. No independent testing claim is indicated.
Omega-3 Molecular Form
A triglyceride form is indicated.
Purification & Filtration Method
A specific purification method is claimed, but its name is unclear.
Third-Party Purity & Potency Verification
No independent testing claim is indicated.
Source & Sustainability
Alaska pollock is listed in Other Ingredients; its relationship to the fish oil amount is unclear.
Dose, Safety & Label Transparency94
A serving provides 729 mg EPA and 275 mg DHA, for 1004 mg combined. EPA and DHA make up about 76% of the 1326 mg fish oil serving. An antioxidant stabilizer is indicated, but its identity is unclear.
Total Active Omega-3 Dose (EPA + DHA)
A serving provides 729 mg EPA and 275 mg DHA, for 1004 mg combined.
Omega-3 Potency & Concentration
EPA and DHA make up about 76% of the 1326 mg fish oil serving.
EPA & DHA Individual Disclosure
EPA and DHA are listed separately at 729 mg and 275 mg per serving, respectively.
Oxidation Protection (Stabilizers)
An antioxidant stabilizer is indicated, but its identity is unclear.
Value100
The cost per gram of EPA and DHA is low.
Cost Per Gram of Active EPA + DHA
The cost per gram of EPA and DHA is low.
Omega-3 · 1100 mg OverallScore78
A serving provides 1004 mg of EPA and DHA at a low cost per gram. EPA and DHA make up about 76% of the oil. The omega-3s are in triglyceride form.
How this ingredient is rated
Active Ingredient Quality & Bioavailability72
The omega-3s are in triglyceride form. The product contains fish oil; the available information does not indicate an antioxidant, so oxidation protection is unclear.
Molecular Form & Absorption Potential
The omega-3s are in triglyceride form.
Source Purity & Oxidative Protection
The product contains fish oil; the available information does not indicate an antioxidant, so oxidation protection is unclear.
Dose, Safety & Label Transparency73
The label lists 729 mg EPA and 275 mg DHA per serving. EPA and DHA make up about 76% of the 1326 mg of oil per serving.
EPA & DHA Label Specificity
The label lists 729 mg EPA and 275 mg DHA per serving.
Active Ingredient Concentration
EPA and DHA make up about 76% of the 1326 mg of oil per serving.
Third-Party Purity Verification
Testing is claimed, but an available certificate of analysis or qualifying product seal is not established.
Value100
The cost per gram of EPA and DHA is low.
Price per 1000mg of EPA+DHA
The cost per gram of EPA and DHA is low.
Alternative products
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Sources
Published studies used for the product analysis and the top-ranked studies for each ingredient and goal.
- Marine Omega-3 Supplementation and Cardiovascular Disease: An Updated Meta-Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants.
- Impact of omega-3 fatty acids on hypertriglyceridemia, lipidomics, and gut microbiome in patients with type 2 diabetes.
- A systematic review of fish-oil supplements for the prevention and treatment of hypertension.
- Effects of fish oil-derived fatty acids on suboptimal cardiovascular health: A multicenter, randomized, double-blind, placebo-controlled trial.
- Effect of High-Dose Marine Omega-3 Fatty Acids on Atherosclerosis: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
- Dietary omega-3 LCPUFA intake in the prevention of neovascular age-related macular degeneration: a systematic review and meta-analysis.
- Dietary omega-3 polyunsaturated fatty acids and fish intake and risk of age-related macular degeneration.
- Dietary fatty acid intake, plasma fatty acid levels, and the risk of age-related macular degeneration (AMD): a dose-response meta-analysis of prospective cohort studies.
- Dietary ω-3 fatty acid and fish intake and incident age-related macular degeneration in women.
- Can Omega-3 Fatty Acids Serve as a Preventive Strategy for Age-Related Macular Degeneration? A Systematic Review and Meta-Analysis.
- Effects of eicosapentaenoic acid on major coronary events in hypercholesterolaemic patients (JELIS): a randomised open-label, blinded endpoint analysis.
- Effects of EPA on coronary artery disease in hypercholesterolemic patients with multiple risk factors: sub-analysis of primary prevention cases from the Japan EPA Lipid Intervention Study (JELIS).
- Effects of omega-3 fatty acids on coronary revascularization and cardiovascular events: a meta-analysis.
- Incremental effects of eicosapentaenoic acid on cardiovascular events in statin-treated patients with coronary artery disease.
- Omega-3 Fatty Acids for the Management of Hypertriglyceridemia: A Science Advisory From the American Heart Association.
- Dose-dependent effects of fish oil on cardio-metabolic biomarkers in healthy middle-aged and elderly Chinese people: a double-blind randomized controlled trial.
- Eicosapentaenoic acid supplementation alleviates pruritus, enhances skin moisture, and mitigates depression in maintenance hemodialysis patients.
- Lowering effects of fish oil supplementation on proinflammatory markers in hypertension: results from a randomized controlled trial.
- The effects of ω-3 fish oil emulsion-based parenteral nutrition plus combination treatment for acute paraquat poisoning.
- Effects of Omega-3 Fatty Acid Intake in Patients Undergoing Dialysis: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.