Children's Chewable Multi-Vitamin & Mineral Supplement Natural Grape Flavor!
Goals
$16.11 $0.35 per serving
Product analysis
Children's Chewable Multi-Vitamin & Mineral Supplement Natural Grape Flavor! combines nutrients needed for normal vision in a grape-flavored chewable. The clearest eye-related value is nutritional support when intake falls short.
AI assessment of the formula, label and price. How scoring works
Nutrient Quality39
Vitamin D3 and natural vitamin E are clearly identified, alongside many other named nutrient sources. Several forms remain unspecified, and quality cannot be compared confidently for the full mixture.
Ingredient Transparency89
Amounts are stated throughout, and most forms are named. Biotin and several added ingredients lack form details.
Value For Money41
Value varies across the nutrients, with favorable vitamin A and vitamin E contributions but weaker vitamin D value. The iron comparison is moderate, and much of the wider cost comparison remains uncertain.
Customer Satisfaction91
Customer feedback is very positive across a large number of ratings. That provides a broad satisfaction picture without establishing eye benefits or suitability.
Product Focus16
Vitamin A and riboflavin contribute to normal visual functions when nutritional needs are not met. Their presence does not imply sharper everyday vision once intake is adequate.
- Format
Tablet - Container
- 90 Animal(s)
- Per serving
- $0.35
- Customer rating
- 4.8 · 5,905 ratings
Goals
Impact
Lower effect
Zinc · 3 mgVitamin C · 60 mgCopper · 0.05 mgVitamin E · 30 IU
Impact
Moderate effect
Zinc · 3 mgVitamin E · 30 IUVitamin C · 60 mgCopper · 0.05 mgVitamin A · 5000 IU
Ingredients
| Ingredient | Amount per serving | Score |
|---|---|---|
Calories | 10 Calorie(s) | |
Total Carbohydrates | 2 Gram(s) | |
Vitamin A (Beta-Carotene) | 5000 IU | |
Vitamin C (Ascorbic Acid) | 60 mg | |
Vitamin D3 (Lichen) | 400 IU | |
Vitamin E (D-Alpha-Tocopheryl Acetate) | 30 IU | |
Thiamine (Thiamine Hydrochloride) | 1.5 mg | |
Riboflavin | 1.7 mg | |
Niacin (Niacinamide) | 20 mg | |
Vitamin B6 (Pyridoxine Hydrochloride) | 2 mg | |
Folate (Calcium L-5-Methyltetrahydrofolate) | 10 mcg | |
Vitamin B12 (Methylcobalamin) | 6 mcg | |
Biotin | 50 mcg | |
Pantothenic Acid (Calcium Pantothenate) | 10 mg | |
Calcium (Calcium Aminoate) | 20 mg | |
Iron (Iron Aminoate Complex) | 5 mg | |
Iodine (Kelp) | 100 mcg | |
Magnesium (Magnesium Aminoate Complex) | 10 mg | |
Zinc (Zinc Aminoate) | 3 mg | |
Copper (Copper Aminoate Complex) | 0.05 mg | |
Manganese (Manganese Aminoate Complex) | 0.05 mg | |
Potassium (Potassium Aminoate Complex) | 1 mg | |
Pineapple | 50 mg | |
Apple | 50 mg | |
Sunflower Oil | 20 mg | |
Lemon Bioflavonoid Complex (Citrus limon) | 20 mg | |
PABA | 400 mcg | |
Inositol | 10 mcg |
Vitamin A (Beta-Carotene) · 5000 IU OverallScore69
Each serving provides 5,000 IU of vitamin A. The cost for that amount is low. Vitamin A comes from beta-carotene.
How this ingredient is rated
Active Ingredient Quality & Bioavailability50
Vitamin A comes from beta-carotene.
Vitamin A Chemical Form & Source
Vitamin A comes from beta-carotene.
Dose, Safety & Label Transparency82
Each serving provides 5,000 IU of vitamin A. The vitamin A source is named as beta-carotene.
Dosage Efficacy & Safety Thresholds
Each serving provides 5,000 IU of vitamin A.
Label Transparency of Specific Forms
The vitamin A source is named as beta-carotene.
Value80
The cost is low for the amount of vitamin A provided.
Price per 5,000 IU Dose
The cost is low for the amount of vitamin A provided.
Vitamin E (D-Alpha-Tocopheryl Acetate) · 30 IU OverallScore65
A serving provides 30 IU vitamin E at a low serving price. The form is d-alpha-tocopheryl acetate, a natural form. A mixed tocopherol complex and tocotrienols are not identified.
How this ingredient is rated
Active Ingredient Quality & Bioavailability46
The form is d-alpha-tocopheryl acetate, a natural form. Tocotrienols are not identified.
Natural (d-alpha) vs. Synthetic (dl-alpha)
The form is d-alpha-tocopheryl acetate, a natural form.
Mixed Tocopherol Isomer Diversity
No mixed tocopherol complex is identified.
Tocotrienol Complex Inclusion
Tocotrienols are not identified.
Dose, Safety & Label Transparency66
A serving provides 30 IU vitamin E. The label names d-alpha-tocopheryl acetate; it does not give individual isomer amounts.
Therapeutic Dosage Range
A serving provides 30 IU vitamin E.
Label Transparency and Isomer Specificity
The label names d-alpha-tocopheryl acetate; it does not give individual isomer amounts.
Value100
The serving price is low.
Cost per Natural-Form Therapeutic Serving
The serving price is low.
Iron (Iron Aminoate Complex) · 5 mg OverallScore51
5 mg of iron per serving is a small contribution, and the cost per serving is moderate. The iron comes as iron aminoate. Zinc is also listed and can compete with iron absorption.
How this ingredient is rated
Active Ingredient Quality & Bioavailability31
The iron comes as iron aminoate. Zinc is also listed and can compete with iron absorption.
Iron Chemical Form & Bioavailability
The iron comes as iron aminoate.
Absorption Support & Blocker Avoidance
Zinc is also listed and can compete with iron absorption.
Dose, Safety & Label Transparency70
The stated serving provides 5 mg of iron, a small amount.
Elemental Iron Label Clarity
The iron amount is stated per serving, along with its form.
Dosage Effectiveness & Safety Range
The stated serving provides 5 mg of iron, a small amount.
Value50
The cost per serving is moderate.
Price per Effective Serving
The cost per serving is moderate.
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Sources
Published studies used for the product analysis and the top-ranked studies for each ingredient and goal.
- What did we learn in 35 years of research on nutrition and supplements for age-related macular degeneration: a systematic review.
- Dietary Nutrient Intake and Progression to Late Age-Related Macular Degeneration in the Age-Related Eye Disease Studies 1 and 2.
- Association between late age-related macular degeneration and dietary intake of copper, iron, zinc and selenium: a 2005-2008 NHANES cross-sectional observational study.
- Associations between dietary nutrient intake and the risk of multiple age-related ocular diseases: evidence from longitudinal analysis.
- Dietary habits and dietary nutrient intake in patients with age-related macular degeneration: A case-control study.
- U.S. Multicenter Clinical Trial of Corneal Collagen Crosslinking for Treatment of Corneal Ectasia after Refractive Surgery.
- United States Multicenter Clinical Trial of Corneal Collagen Crosslinking for Keratoconus Treatment.
- EpiSmart Crosslinking for Keratoconus: A Phase 2 Study.
- Prospective Randomized Trial of Corneal Cross-linking Riboflavin Dosing Frequencies for Treatment of Keratoconus and Corneal Ectasia.
- Corneal collagen cross-linking for keratoconus: results of 3-year follow-up in Pakistani population.
- A randomized trial of vitamin A and vitamin E supplementation for retinitis pigmentosa.
- Efficacy and safety of retinol palmitate ophthalmic solution in the treatment of dry eye: a Japanese Phase II clinical trial.
- Vitamin A supplementation for preventing morbidity and mortality in children from six months to five years of age.
- Vitamin A supplementation improves retinal function in infants at risk of retinopathy of prematurity.
- Effect of short-term, high-dose retinol on dark adaptation in aging and early age-related maculopathy.
- Role of Oral Vitamin 'C' on Astigmatic Errors in Phacoemulsification.
- Ascorbic acid metabolites are involved in intraocular pressure control in the general population.
- Nutritional modulation of cataract.
- Dietary n-3 Fatty Acid, α-Tocopherol, Zinc, vitamin D, vitamin C, and β-carotene are Associated with Age-Related Macular Degeneration in Japan.
- Adherence to a Mediterranean diet, lifestyle and age-related macular degeneration: the Coimbra Eye Study - report 3.