Product Image

Super DPA Fish Oil 1000 mg

Swanson
4.8
★ ★ ★ ★ ★
(241 ratings)
Fish Oil 1000 mg
Product Image
Score67
Small-fish sourcing is helpful, but unquantified EPA, DHA, and DPA make the actual potency unclear.
How scoring works
Quantity:60 Softgel(s) • (60 servings)
Goals:
Anti-Inflammatory Support
Cardiovascular Support

Score 67

Small-fish sourcing is helpful, but unquantified EPA, DHA, and DPA make the actual potency unclear.
How scoring works
$14.49($0.24 per serving)
iHerb
$ 14.49
iHerb
$ 18.49
Report prices

Analysis

Anchovy, mackerel, and sardine origins are clearly identified. A single-softgel serving keeps the routine simple.

Total oil weight does not establish the amounts of EPA, DHA, or DPA. Molecular form, concentration, purification, testing, and antioxidant protection are not disclosed.

The formula may appeal to someone who values small-fish sourcing. It is less suitable for users who need to compare active dose against a specific goal.

Who is it for
  • Adults who value anchovy, mackerel, and sardine sources
  • Users wanting a one-softgel marine oil
Best for
  • Named small-fish sourcing
  • Simple daily use

Pros

  • Identifies three marine species
  • Focused fish-oil formula
  • Convenient serving size

Cons

  • DPA is not quantified
  • EPA and DHA are not stated
  • Molecular form is unknown
  • No purification or oxidation details

Warnings

  • Contains fish oil and is unsuitable for people with a fish allergy.
  • Fish oil may increase bleeding tendency with anticoagulant or antiplatelet medicines.

Nutrient quality

61 Moderate impact

Small-fish sourcing provides a credible marine origin. Missing EPA, DHA, and DPA amounts prevent confirmation of a meaningful dose.

Ingredient transparency

61 Moderate impact

Listed ingredient amounts and serving details are stated clearly. The source species are clear, but all key active fatty acids are undisclosed.

Customer satisfaction

70 High impact

The supplied average rating is very strong, and a solid response volume provides reasonable confidence in the average rating. No comment-level feedback is supplied to judge recurring complaints or purpose-specific experiences.

Value for money

80 High impact

Low serving cost helps, but the named DPA positioning lacks active disclosure. Formula focus and disclosure determine whether that value holds up in practice.

Report analysis

Goals

Anti-Inflammatory Support
Impact
Moderate effect
B Goal FitF Strength of SupportF CoverageA Formula Quality
Fish Oil · 1000 mg

Marine fish oil may support inflammatory balance, but the label does not quantify EPA, DHA, or DPA. Total oil weight cannot establish an effective anti-inflammatory dose.

Anchovy, mackerel, and sardine sources are named, while molecular form, concentration, and purity standards are absent. The single-oil design is focused but offers uncertain practical depth.

Study evidence
Fish Oil Supportive 68 studies
Cardiovascular Support
Impact
Moderate effect
B- Goal FitF Strength of SupportF CoverageA- Formula Quality
Fish Oil · 1000 mg

Anchovy, mackerel, and sardine oil can provide cardiovascular EPA, DHA, and DPA, but none of these active fatty acids is quantified. The fish-oil class is well supported, yet the product-specific dose cannot be assessed from total oil weight alone.

The single-softgel format is focused and convenient, but no concentration, molecular form, or purity standard is disclosed. Its likely cardiovascular contribution remains uncertain despite a meaningful total oil amount.

Study evidence
Fish Oil Supportive 185 studies

Ingredients

IngredientAmount per serving
Calories
10 Calorie(s)
Total Fat
1 Gram(s)
Omega-3 Fish Oil (Anchovy, Mackerel, Sardine)
1000 mg
Adults 18–50
Report overview
F Active Ingredient Quality & BioavailabilityF Dose, Safety & Label TransparencyF Value

Anchovy, mackerel, and sardine sourcing provides a strong small-fish origin. The label does not disclose EPA or DHA amounts and omits molecular form, purification, testing, and antioxidant stabilization. Those gaps prevent evaluation of active dose, concentration, and cost efficiency.

Loading alternative details
Report alternatives

Sources

Published studies used for the product analysis and the top-ranked studies for each ingredient and goal.

  1. Dose-dependent effects of fish oil on cardio-metabolic biomarkers in healthy middle-aged and elderly Chinese people: a double-blind randomized controlled trial.
    Song J; Hu M; Li C; Yang B; Ding Q; Wang C; Mao L · Food & function · 2018
    Randomized trial201 participantsAnti-Inflammatory Support forFish Oil
  2. Eicosapentaenoic acid supplementation alleviates pruritus, enhances skin moisture, and mitigates depression in maintenance hemodialysis patients.
    Lin YL; Wang CL; Chiang TI · Frontiers in nephrology · 2024
    Randomized trial60 participantsAnti-Inflammatory Support forFish Oil
  3. Lowering effects of fish oil supplementation on proinflammatory markers in hypertension: results from a randomized controlled trial.
    Yang B; Ren XL; Li ZH; Shi MQ; Ding F; Su KP; Guo XJ; Li D · Food & function · 2020
    Randomized trial77 participantsAnti-Inflammatory Support forFish Oil
  4. The effects of ω-3 fish oil emulsion-based parenteral nutrition plus combination treatment for acute paraquat poisoning.
    Meng Z; Dong Y; Gao H; Yao D; Gong Y; Meng Q; Zheng T; Cui X; Su X; Tian Y · The Journal of international medical research · 2019
    Randomized trial174 participantsAnti-Inflammatory Support forFish Oil
  5. Effects of Omega-3 Fatty Acid Intake in Patients Undergoing Dialysis: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.
    Liu R; Jiang J; Fu Z; Liu C; Yao L; Quan H · Journal of the American Nutrition Association · 2022
    Meta-analysis49 studies pooledAnti-Inflammatory Support forFish Oil
  6. Marine Omega-3 Supplementation and Cardiovascular Disease: An Updated Meta-Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants.
    Hu Y; Hu FB; Manson JE · Journal of the American Heart Association · 2020
    Meta-analysis127,477 participants13 studies pooledCardiovascular Support forFish Oil
  7. Impact of omega-3 fatty acids on hypertriglyceridemia, lipidomics, and gut microbiome in patients with type 2 diabetes.
    Lu J; Liu R; Ren H; Wang S; Hu C; Shi Z; Li M; Liu W; Wan Q; Su Q; Li Q; Zheng H; Qu S; Yang F; Ji H; Lin H; Qi H; Wu X; Wu K; Chen Y; Xu Y; Xu M; Wang T; Zheng J; Ning G; Zheng R; Bi Y; Zhong H; Wang W · Med (New York, N.Y.) · 2025
    Randomized trial309 participantsCardiovascular Support forFish Oil
  8. A systematic review of fish-oil supplements for the prevention and treatment of hypertension.
    Campbell F; Dickinson HO; Critchley JA; Ford GA; Bradburn M · European journal of preventive cardiology · 2013
    Meta-analysis1,524 participants17 studies pooledCardiovascular Support forFish Oil
  9. Effects of fish oil-derived fatty acids on suboptimal cardiovascular health: A multicenter, randomized, double-blind, placebo-controlled trial.
    Zeng Q; Dong SY; Liu YP; Fu J; Shuai P; Zhao ZM; Li TX · Nutrition, metabolism, and cardiovascular diseases : NMCD · 2017
    Randomized trial422 participantsCardiovascular Support forFish Oil
  10. Effect of High-Dose Marine Omega-3 Fatty Acids on Atherosclerosis: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
    Sekikawa A; Cui C; Sugiyama D; Fabio A; Harris WS; Zhang X · Nutrients · 2020
    Meta-analysis6 studies pooledCardiovascular Support forFish Oil