Max High Concentrate Omega-3 Fish Oil 2400 mg Citrus Burst
Goals
$30.05 $1.00 per serving
Product analysis
Max High Concentrate Omega-3 Fish Oil 2400 mg Citrus Burst supplies EPA and DHA with a limited connection to triglyceride support and some joint symptoms. Conflicting serving declarations make the applicable amounts harder to compare.
AI assessment of the formula, label and price. How scoring works
Nutrient Quality21
The ingredient declarations leave most forms unspecified, including those for EPA and DHA. Named fish species do not by themselves clarify the complete quality of the oil.
Ingredient Transparency53
Some serving amounts and most ingredient forms are unspecified. EPA and DHA composition is clearer, although other composition details and the applicable serving remain uncertain.
Value For Money40
The information available does not support a reliable value comparison for EPA or DHA. Total fish-oil mass should not be treated as extra active fatty acids when judging the serving cost.
Customer Satisfaction78
Customer ratings are strongly positive. The larger review base gives a broader picture of customer satisfaction.
Product Focus63
EPA and DHA have a limited connection to triglyceride support and some joint symptoms with repeated use. Broader vision, focus and metabolic benefits are less established, and the applicable serving remains uncertain.
- Format
Liquid - Container
- 60 Squeeze Shot(s)
- Per serving
- $1.00
- Customer rating
- 4.8 · 360 ratings
Goals
Impact
Moderate effect
Vitamin D · 13 mcgFish Oil · 2000 mg
Impact
High effect
Vitamin D · 13 mcgFish Oil · 2000 mg
Impact
High effect
EPA (Eicosapentaenoic Acid) · 625 mgVitamin D · 13 mcg
DHA (Docosahexaenoic Acid) Not classified
No linked studies yet.
Impact
High effect
Omega-3 · 1200 mg
Impact
Moderate effect
Omega-3 · 1200 mg
Impact
High effect
EPA (Eicosapentaenoic Acid) · 625 mg
DHA (Docosahexaenoic Acid) Not classified
No linked studies yet.
Ingredients
| Ingredient | Amount per serving | Score |
|---|---|---|
Calories | 20 Calorie(s) | |
Total Fat | 2 Gram(s) | |
Saturated Fat | 0 Gram(s) | |
Cholesterol | 10 mg | |
Vitamin D3 | 13 mcg | |
Fish Oil (Anchovy, Mackerel, Sardine) | 2000 mg | |
Omega-3 Fatty Acids | 1200 mg | |
Eicosapentaenoic Acid | 625 mg | |
Docosahexaenoic Acid | 425 mg | |
Stevia Leaf Extract | 10 mg |
EPA (Eicosapentaenoic Acid) · 625 mg OverallScore70
Each serving provides 625 mg of EPA at a low cost per gram of EPA. The EPA is in triglyceride form. No oil purification or specific contaminant testing claim is apparent in the available information.
How this ingredient is rated
Active Ingredient Quality & Bioavailability75
The EPA is in triglyceride form. EPA makes up about 31% of the fish oil.
Molecular Form and Bioavailability
The EPA is in triglyceride form.
EPA Concentration Density
EPA makes up about 31% of the fish oil.
Oxidation Protection
Tocopherol is included, though actual protection from oxidation is not established.
Dose, Safety & Label Transparency61
Each serving provides 625 mg of EPA and 425 mg of DHA. No oil purification or specific contaminant testing claim is apparent in the available information.
Absolute EPA Dose per Serving
Each serving provides 625 mg of EPA.
EPA-Centric Ratio
The serving contains 425 mg of DHA, less than the EPA amount.
Purity and Contaminant Testing
No oil purification or specific contaminant testing claim is apparent in the available information.
Value80
The cost per gram of EPA is low.
Price per Gram of EPA
The cost per gram of EPA is low.
Fish Oil (Anchovy, Mackerel, Sardine) · 2000 mg OverallScore68
Each serving provides 1050 mg of EPA and DHA at a moderate cost for the amount supplied. The oil is in triglyceride form. EPA and DHA make up about 53% of the oil.
How this ingredient is rated
Active Ingredient Quality & Bioavailability50
The oil is in triglyceride form. No purification method is recorded. No independent testing claim is recorded.
Omega-3 Molecular Form
The oil is in triglyceride form.
Purification & Filtration Method
No purification method is recorded.
Third-Party Purity & Potency Verification
No independent testing claim is recorded.
Source & Sustainability
A small or wild fish source is indicated, but the species is not specified.
Dose, Safety & Label Transparency79
The serving has 625 mg EPA and 425 mg DHA. EPA and DHA make up about 53% of the oil. An antioxidant is indicated, though its identity is not specified.
Total Active Omega-3 Dose (EPA + DHA)
Each serving provides 1050 mg of EPA and DHA combined.
Omega-3 Potency & Concentration
EPA and DHA make up about 53% of the oil.
EPA & DHA Individual Disclosure
EPA and DHA are listed separately at 625 mg and 425 mg per serving.
Oxidation Protection (Stabilizers)
An antioxidant is indicated, though its identity is not specified.
Value80
The cost is moderate for the EPA and DHA supplied, based on the full serving price.
Cost Per Gram of Active EPA + DHA
The cost is moderate for the EPA and DHA supplied, based on the full serving price.
Omega-3 · 1200 mg OverallScore82
The serving lists 625 mg EPA and 425 mg DHA. The cost per gram of combined EPA and DHA is low. The omega-3s are in triglycerides form.
How this ingredient is rated
Active Ingredient Quality & Bioavailability100
The omega-3s are in triglycerides form. An antioxidant is included, though its identity is not specified here.
Molecular Form & Absorption Potential
The omega-3s are in triglycerides form.
Source Purity & Oxidative Protection
A preferred oil source and antioxidant are noted, though their details are not specified here.
Dose, Safety & Label Transparency55
The serving lists 625 mg EPA and 425 mg DHA. The 1050 mg of EPA and DHA makes up about 53% of the 2000 mg oil.
EPA & DHA Label Specificity
The serving lists 625 mg EPA and 425 mg DHA.
Active Ingredient Concentration
The 1050 mg of EPA and DHA makes up about 53% of the 2000 mg oil.
Third-Party Purity Verification
A qualifying independent certification or purity standard is not noted.
Value100
The cost per gram of combined EPA and DHA is low.
Price per 1000mg of EPA+DHA
The cost per gram of combined EPA and DHA is low.
Alternative products
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Sources
Published studies used for the product analysis and the top-ranked studies for each ingredient and goal.
- Marine Omega-3 Supplementation and Cardiovascular Disease: An Updated Meta-Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants.
- Impact of omega-3 fatty acids on hypertriglyceridemia, lipidomics, and gut microbiome in patients with type 2 diabetes.
- A systematic review of fish-oil supplements for the prevention and treatment of hypertension.
- Effects of fish oil-derived fatty acids on suboptimal cardiovascular health: A multicenter, randomized, double-blind, placebo-controlled trial.
- Effect of High-Dose Marine Omega-3 Fatty Acids on Atherosclerosis: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.
- Comparative Efficacy of Nutraceuticals on Endothelial Function: A Systematic Review and Network Meta-Analysis.
- A Randomized Trial of Vitamin D Supplementation on Vascular Function in CKD.
- Randomized, placebo-controlled, double-blind clinical trial on the contributions of vitamin D in the control of cardiovascular risk factors, depressive symptoms and suicide risk.
- Dose responses of vitamin D3 supplementation on arterial stiffness in overweight African Americans with vitamin D deficiency: A placebo controlled randomized trial.
- Paricalcitol and endothelial function in chronic kidney disease trial.
- Dietary omega-3 LCPUFA intake in the prevention of neovascular age-related macular degeneration: a systematic review and meta-analysis.
- Dietary omega-3 polyunsaturated fatty acids and fish intake and risk of age-related macular degeneration.
- Dietary fatty acid intake, plasma fatty acid levels, and the risk of age-related macular degeneration (AMD): a dose-response meta-analysis of prospective cohort studies.
- Dietary ω-3 fatty acid and fish intake and incident age-related macular degeneration in women.
- Can Omega-3 Fatty Acids Serve as a Preventive Strategy for Age-Related Macular Degeneration? A Systematic Review and Meta-Analysis.
- Associations Between Vitamin D Intake and Progression to Incident Advanced Age-Related Macular Degeneration.
- Circulating vitamin D concentration and age-related macular degeneration: Systematic review and meta-analysis.
- Low serum vitamin D is associated with axial length and risk of myopia in young children.
- The effect of vitamin D supplementation on the outcome of treatment with bevacizumab in diabetic macular edema: a randomized clinical trial.
- Vitamin D Deficiency and Dry Eye Disease: A Retrospective Cohort Study.